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It is used in many food industries, it is special
It has a pineapple-like aroma and is eaten raw or used in jams.
They are commonly eaten fresh or cooked in conserves, jams, and pies
Excellent option for salads, do not forget about its many benefits!
You can store it for many years in the right conditions
The tomatillo also known as the Mexican husk tomato
Crunchy and woody with a honey sweetness
Peas are annual plants, with a life cycle of one year
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
Is named after its long pointed, flat bill, which resembles a sword
Delicious and refreshing fruit rich in micronutrients
While they look like cucumbers, they're different
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
Popeye food number one sailor in the world, let him be your model!
You can make many types of food using it because of its easy formation
largest species of crab in the northernmost waters of the Pacific Ocean
It's all about how the finest silk on the planet is produced
Widely distributed along the coast of West Greenland
A shrub native to tropical and southern Africa
Small halves the size of a finger, they have a unique taste and flavor
is a North American species of fish of the family Osmeridae
High water content, which gives it a unique taste!
Picked before ripening from a plant belonging to the Nightshade family
Chinese Cabbage with spacious light green leaves with white ribs
Scup are a silvery fish with light blue specks
Low water, high protein, and beneficial fats, a little is beneficial
Its sweet and sour flavor takes you into another world
Delicious fruit and an excellent alternative to animal cream
Used as a cooking spice and as a fragrance in soaps and cosmetics
Haddock is a member of the cod family with a mild flavour
Can grow to be five feet and eighty pounds
Cashews are mostly consumed as a snack !
green beans can be eaten raw as well, Just be sure to wash them
Grinded dried, unopened flower buds of Syzygium Aromaticum
This fruit has thin skin that ranges from yellow to dark red or purple.
Yellow tomatoes are often used for salads and sandwiches.
Chinook salmon are the largest Pacific salmon species
a leafy green vegetable that grows in tight, spherical heads
Arugula has become a popular salad green, but it’s not really a lettuce
Persimmons are a tree fruit related to the date plum
Provides a warm, aromatic flavor with a slightly bitter undertone
Look like burning coals in a camp in the middle of the woods
A plant in the Allium (onion) family. It is closely related to onions.
Has large green crinkly leaves with celery-like stalks
From inshore waters to offshore throughout the Gulf of Mexico
It is used in many food industries, it is really special
One of the best types of fruits to prepare delicious fresh juice!
Tomatoes resemble grapes in shape and have a unique taste.
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
Chum salmon is one of the largest species of Pacific salmon
The texture and the wonderful sweetness is what really distinguishes it
The edible seeds of pines (family Pinaceae, genus Pinus)
It may be surprising, but it contains many secrets!
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
A walnut is the edible seed of any tree of the genus Juglans
Garden cress is genetically related to watercress and mustard
It can be used as a decoration or as an attractive snack for children
Many people have Allergic to it; is it useful? Let's find out!
it is the ground spice derived from Nutmeg seed
A medium-sized member of the chili family with a mild refreshing taste
Aromatic herb of the mint family, widely used for culinary purposes
Ground Sage is related to the rosemary and mint plants
Atlantic cod is one of the most important commercial fish species
Kissing someone after eating me is proof of ownership
The solids remaining after cocoa butter is extracted from chocolate liquor
Freshwater drum resembles its marine relative the red drum
Annual legume of the family Fabaceae, subfamily Faboideae
Spawning occurs at temperatures between 34 and 40º F
A type of yellow summer squash with bulbous bodies and long
Some believe that it may be better than natural cow's milk.
One of the most commonly used medicinal plants in the world
One of the many types of mushrooms spread around the world
This type of onion grows well in fertile, well-drained soil in full sun
Also called great basil, is a culinary herb of the family Lamiaceae
Also known as Boston mackerel, or simply mackerel
it has a bright flavor that is more grassy than other pepper varieties
Fish of this species are usually deep-bodied, flattened sideways.
A suitable lemon will give you high-quality juice and a concentrated flavor
It may look like an ordinary egg, but in reality it is huge in size
Blackberries are a delicious addition to any diet.
It has a distinctive flavor that you have never tasted before
Beet greens are the deep red-veined leaves that grow on beets
It is used to cook a wide variety of delicious foods
Don't miss the opportunity to taste its wonderful taste after boiling it
Salt is a mineral composed primarily of sodium chloride (NaCl)
They are found in shallower waters, and are long and slender
have a mild, nutty flavor - subtly sweet, floral, and peppery
Slender, with fine scales and a short dorsal fin
Should be washed and drained just before eating.
They are able to reproduce when they reach 2 years of age
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
rosemary leaves contain oils that produce the plant's well-known scent
A Crisp yet Mellow Apple With Tender Golden Skin
Java plum, known as Jamun in Hindi, has a sour taste
Jackfruit is the largest tree-borne fruit in the world
Also called Patty Pan Squash, is a mild flavored summer squash
Distributed widely across subpolar and Arctic regions
Oil extracted from Sardine fish, are you interested in this food?
Easy to peel with hands, good snack, and tasty.
A metal halide salt composed of potassium and chlorine
Solution typically consisting of 4–7% acetic acid and 93–96% water
Fermented grape leaves made with salt, water, and time
Eating grilled corn in winter is the best!
Very similar in taste to jalapeños, but they're two to five times hotter
A spice derived from the flower of Crocus sativus
Orange tomatoes are often used for salads and sandwiches
Juicy peach that gives an irresistibly delicious taste
Best eaten raw as it loses a proportion of its health benefits when cooked
it look like banana, but it's different
Versatile spice that can be used as a seasoning for fish fillets
Grows on a climbing cactus called hylocereus
A wonderful and distinctive fruit that contains a lot of delicious juice
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
It may not look like it, but it is a good source of the most important minerals
It is an ideal choice to be a main ingredient in your salad
Rice is considered one of the most popular foods in the world
Cardamom is used to spice both sweet and savory dishes
Oil extracted from herring fish, are you interested in this food?
The red custard apple is very close relative to the sugar apple and atemoya.
Oil extracted from Cod Liver fish, are you interested in this food?
Contains small amounts of sodium iodide or potassium iodide
Just a regular egg, did you expect anything else?
Ground Japanese Tea leaves with a unique taste
The meat is firm and has a mild flavor; would you like to try it?
is a species of marine fish in the family Gadidae
Yes, it is useful!! But too much of it will do you a lot of harm
Black pepper is the world's most traded spice
A plum is a sweet fruit that grows on a tree
Not available in abundance, unlike chicken eggs.
Is it beneficial or harmful? This is what we are trying to find out
Some people think that it tastes better than green Anju, but is this true?
The name burbot comes from the Latin word barba, meaning beard.
Many people may not like it, but its benefits are great
Hazelnut oil used in many food industries looks good
Pecans have been to the moon not just once, but twice!
Are you serious? Do I even need a definition?
Sweetness & sourness of the taste is an essential component of high quality
Contains 34 times the vitamin C content of an orange
Harvested in the North Atlantic from coastal Norway to the Mediterranean
Red leaf lettuces are a group of lettuce cultivars with red leaves
spawn in pairs or in groups ranging from a dozen to even hundreds
Santo Domingo apricot, tropical apricot, and South American apricot
Anchovies are found in scattered areas throughout the world's oceans
Used in the cuisines of a number of cultures
sweet flavor and they are succulent and nutritious.
picked before ripening from a plant belonging to the Nightshade family
It has a yellow flesh with a red or mottled skin
Raspberries are famous berries with rich color and sweet and sour taste.
A grass grown extensively as a grain, a cover crop & a forage crop
Avocado oil used in many food industries looks good
Poppy seed is the seed from the poppy plant
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
Used as a spice for its distinctive flavor and aroma
Eliminates bad breath, antiseptic for the mouth, and aids digestion
Oil extracted from Menhaden fish, are you interested in this food?
Marjoram is a perennial herb in the mint family
Popularly used both for canning and producing tomato paste
A spice produced from the dried fruit of the pepper plant
Have you ever seen afro green? Know more about me if you want
Once a week, you make up for some vitamins and minerals deficiency.
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
The bark of its tree has been used in traditional medicine
Among the smaller of the seven Pacific salmon species
Hardy biennial herb of the carrot family, popular and flavourful cooking
You can eat me, but don't throw me at someone's head!
Highly sought for sport fishing and commercial purposes
They were first planted in the Sacramento River
It is used in many food industries, it is really special.
A very nutritious and delicious salad, rich in micronutrients.
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
Suitable to put on spaghetti and salads. 100% you will like it
Stop throwing away my seeds when making my juice; that's a waste
A convenient option to get protein and natural fats.
used as a cooking spice and as a fragrance in soaps and cosmetics
it needs to be fed milk until he grows up
One of the delicious seasonal fruits grown in the tropics
Type of crisphead lettuce, and romaine lettuce is its own category
You can make many types of food using it because of its easy formation.
Feisty fish with a distinctive large, black spot near the gill opening
A green vegetable that's easily recognizable for its long, pointy spears
Are used in many different types of meals around the world
Quinoa is a flowering plant in the amaranth family
They may look like normal papers, but they are useful, try it
Endive is a leaf vegetable belonging to the genus Cichorium
Known as gumbo or ladies' fingers, is a warm-season vegetable
Have a greenish back with silver sides and belly
Known as Medjool, Medjoul, or MajhoolIt tastes great
An aromatic plant, a cross between water mint and spearmint
Its flavor makes it ideal for salads and cooking for multiple meals
known as trumpet mushrooms, are prized for their meaty texture
It is used in many food industries; it is really special.
Vinegar made with crushed fermented apples, yeast, and sugar
a leafy vegetable that grows in tight, spherical heads
You can make many meals with it and do not forget its many benefits
Shrimp are characterized by a semitransparent body
Oily freshwater fish from various species of the family Cyprinidae.
Made of wheat groats that have been parboiled and dried
If you feel thirsty and hungry at the same time, I am here for you
One of nearly 200 herring species in the family Clupeidae
The most frequently used species in aquaculture are the Nile
Like onions and garlic, leeks are alliums. sweet & mild flavor
broad-bodied European flatfish of the family Scophthalmidae
Characterized by sweetness and tartness at the same time
It was most widespread throughout Europe until the end of the Middle Ages.
Coriander, a feathery annual plant of the parsley family
Sapodilla, tropical evergreen tree and its distinctive fruit
Characterized by intense sweetness, suitable for making delicious pies
Hubbard squash, botanically classified as Cucurbita maxima
A simple addition to your dish that gives a unique flavour
Known as Tinda, also called round melon, Indian round gourd
known as: pea bean, long-podded cowpea, Chinese long bean
Important food fish species in the mullet family Mugilidae
A striped or mottled orange or reddish appearance.
Millets are a highly varied group of small-seeded grasses
Smallest of the Pacific salmon found in North America
Apple variety developed in Horticultural Research Center
There is a difference in size between chicken eggs. You must taste it.
It is found in estuaries from Massachusetts to the Gulf of Mexico
You can use it as a dye by extracting its color and adding it to other foods
It looks like Marco, the captain of the first ship Whitebeard
Don't be afraid, it won't bite if you aren't close
Delicious that gives you energy and a feeling of comfort after eating it
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
Green leaf lettuce may look like romaine, but it’s actually not the same
The blue crab is so named because of its sapphire-tinted claws
Walnut oil used in many food industries looks good
Medium-sized squash with a hard outer rind
If you are a meat lover, you must have eaten it before.
lives on the ocean bottom at depths 200 m and deeper
Obtained from the inner bark of several tree species
mushroom with a history of both medicinal and culinary uses
Bay leaf is an herb that is commonly used in cooking
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
is closely related to broccoli, cauliflower and Brussels sprouts
Many delicious and nutritious food products are made from it.
Striped bass is the largest member of the sea bass family
It is red in color, the size of an apple, and it is edible with a pleasant taste.
A vegetable with a hard exterior and flesh and seeds inside
includes Bibb and Boston lettuces, have tender leaves with a very mild
French fries are made from it in different shapes and types
Artichokes have a mild taste, similar to asparagus
Ocean pout have long, tapered, eel-like bodies
Has a dark, intense crimson color and heart shape
Delicious snack, but beware! May cause Weight increase.
Small in size, it barely fills you up, but it is nutritious
Anjou green pear has a firm texture and a delicious juice
is the sole living species in the family Chanidae
Has an intense, spicy aroma reminiscent of lemon and mint
Versatile and nutritious ingredient in various culinary applications
There is no limit to the types of dishes that can be prepared from it
It's said that I am the best type of fat, is this true?
Medium White Rice
Oregano is a herb from the mint, or Lamiaceae family
Rosemary leaves contain oils that produce the plant's well-known scent.
Popcorn kernels made from golden corn kernels
Grows with abundance in North America's Great Lakes region
A delicious fruit full of wonderful and multiple benefits, you must try it!
Usually, several taxa of ciscoes are found in a single lake.
Voracious predators, and the large head, powerful jaws
A leafy green herb with a subtle licorice flavor
It makes the most delicious dishes in the world
Green tomatoes can be used for many delicious meals
Its natural habitat includes open seas and coral reefs
Hazelnuts are used in many food industries. Looks good
Its pungent taste is used in sauces or juices, and jelly
Anise seed is used as a spice, either ground or whole
The flavor is mild and sweet, with a firm texture
The most abundant in large streams with low or moderate current
provides fiber and a range of nutrients, low calories.
Oil extracted from Salmon fish, are you interested in this food?
Commonly known as lupin, lupine, or regionally bluebonnet
You can cook a delicious dish using it as a main or side ingredient
Have dark vertical stripes running down their light-gray bodies
Known in New Zealand as butternut pumpkin or gramma
As Ling grow bigger, they tend to eat bigger fish
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