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Picked before ripening from a plant belonging to the Nightshade family
Its sweet and sour flavor takes you into another world
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
Aromatic herb of the mint family, widely used for culinary purposes
It is used in many food industries, it is really special
Sweetness & sourness of the taste is an essential component of high quality
Avocado oil used in many food industries looks good
Tomatoes resemble grapes in shape and have a unique taste.
used as a cooking spice and as a fragrance in soaps and cosmetics
Versatile spice that can be used as a seasoning for fish fillets
A type of yellow summer squash with bulbous bodies and long
Popeye food number one sailor in the world, let him be your model!
One of the many types of mushrooms spread around the world
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
Salt is a mineral composed primarily of sodium chloride (NaCl)
Oil extracted from Sardine fish, are you interested in this food?
Yes, it is useful!! But too much of it will do you a lot of harm
Hardy biennial herb of the carrot family, popular and flavourful cooking
Quinoa is a flowering plant in the amaranth family
They are commonly eaten fresh or cooked in conserves, jams, and pies
A convenient option to get protein and natural fats.
An aromatic plant, a cross between water mint and spearmint
Oregano is a herb from the mint, or Lamiaceae family
A grass grown extensively as a grain, a cover crop & a forage crop
a leafy green vegetable that grows in tight, spherical heads
It is used in many food industries; it is really special.
Has large green crinkly leaves with celery-like stalks
A simple addition to your dish that gives a unique flavour
A vegetable with a hard exterior and flesh and seeds inside
Very similar in taste to jalapeños, but they're two to five times hotter
A striped or mottled orange or reddish appearance.
One of nearly 200 herring species in the family Clupeidae
It is used to cook a wide variety of delicious foods
Rice is considered one of the most popular foods in the world
The edible seeds of pines (family Pinaceae, genus Pinus)
Ocean pout have long, tapered, eel-like bodies
known as trumpet mushrooms, are prized for their meaty texture
Not available in abundance, unlike chicken eggs.
It is an ideal choice to be a main ingredient in your salad
picked before ripening from a plant belonging to the Nightshade family
It has a pineapple-like aroma and is eaten raw or used in jams.
Some believe that it may be better than natural cow's milk.
Striped bass is the largest member of the sea bass family
Medium White Rice
Anjou green pear has a firm texture and a delicious juice
There is no limit to the types of dishes that can be prepared from it
Stop throwing away my seeds when making my juice; that's a waste
One of the most commonly used medicinal plants in the world
green beans can be eaten raw as well, Just be sure to wash them
Oil extracted from Cod Liver fish, are you interested in this food?
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
Red leaf lettuces are a group of lettuce cultivars with red leaves
If you feel thirsty and hungry at the same time, I am here for you
The solids remaining after cocoa butter is extracted from chocolate liquor
They were first planted in the Sacramento River
Fish of this species are usually deep-bodied, flattened sideways.
Has an intense, spicy aroma reminiscent of lemon and mint
Green leaf lettuce may look like romaine, but it’s actually not the same
Some people think that it tastes better than green Anju, but is this true?
The name burbot comes from the Latin word barba, meaning beard.
Are used in many different types of meals around the world
As Ling grow bigger, they tend to eat bigger fish
Known as Medjool, Medjoul, or MajhoolIt tastes great
A delicious fruit full of wonderful and multiple benefits, you must try it!
This fruit has thin skin that ranges from yellow to dark red or purple.
Delicious that gives you energy and a feeling of comfort after eating it
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
Annual legume of the family Fabaceae, subfamily Faboideae
Its flavor makes it ideal for salads and cooking for multiple meals
It is used in many food industries, it is really special.
If you are a meat lover, you must have eaten it before.
Don't miss the opportunity to taste its wonderful taste after boiling it
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
Once a week, you make up for some vitamins and minerals deficiency.
Grows on a climbing cactus called hylocereus
While they look like cucumbers, they're different
Ground Japanese Tea leaves with a unique taste
Look like burning coals in a camp in the middle of the woods
Are you serious? Do I even need a definition?
Type of crisphead lettuce, and romaine lettuce is its own category
You can make many types of food using it because of its easy formation
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
Hazelnut oil used in many food industries looks good
Don't be afraid, it won't bite if you aren't close
Excellent option for salads, do not forget about its many benefits!
They are able to reproduce when they reach 2 years of age
You can store it for many years in the right conditions
A green vegetable that's easily recognizable for its long, pointy spears
Commonly known as lupin, lupine, or regionally bluebonnet
Popularly used both for canning and producing tomato paste
Also called Patty Pan Squash, is a mild flavored summer squash
It makes the most delicious dishes in the world
Known in New Zealand as butternut pumpkin or gramma
Rosemary leaves contain oils that produce the plant's well-known scent.
Harvested in the North Atlantic from coastal Norway to the Mediterranean
Voracious predators, and the large head, powerful jaws
Among the smaller of the seven Pacific salmon species
Best eaten raw as it loses a proportion of its health benefits when cooked
Contains 34 times the vitamin C content of an orange
A wonderful and distinctive fruit that contains a lot of delicious juice
A metal halide salt composed of potassium and chlorine
Feisty fish with a distinctive large, black spot near the gill opening
known as: pea bean, long-podded cowpea, Chinese long bean
Coriander, a feathery annual plant of the parsley family
The flavor is mild and sweet, with a firm texture
Arugula has become a popular salad green, but it’s not really a lettuce
Crunchy and woody with a honey sweetness
spawn in pairs or in groups ranging from a dozen to even hundreds
Green tomatoes can be used for many delicious meals
is a species of marine fish in the family Gadidae
it look like banana, but it's different
A spice produced from the dried fruit of the pepper plant
French fries are made from it in different shapes and types
The tomatillo also known as the Mexican husk tomato
Also called great basil, is a culinary herb of the family Lamiaceae
Cashews are mostly consumed as a snack !
It looks like Marco, the captain of the first ship Whitebeard
a leafy vegetable that grows in tight, spherical heads
You can eat me, but don't throw me at someone's head!
Delicious and refreshing fruit rich in micronutrients
Oily freshwater fish from various species of the family Cyprinidae.
Usually, several taxa of ciscoes are found in a single lake.
it is the ground spice derived from Nutmeg seed
Ground Sage is related to the rosemary and mint plants
largest species of crab in the northernmost waters of the Pacific Ocean
A medium-sized member of the chili family with a mild refreshing taste
broad-bodied European flatfish of the family Scophthalmidae
Solution typically consisting of 4–7% acetic acid and 93–96% water
It is used in many food industries, it is special
Hazelnuts are used in many food industries. Looks good
Small in size, it barely fills you up, but it is nutritious
Scup are a silvery fish with light blue specks
Provides a warm, aromatic flavor with a slightly bitter undertone
Known as Tinda, also called round melon, Indian round gourd
Haddock is a member of the cod family with a mild flavour
Smallest of the Pacific salmon found in North America
The texture and the wonderful sweetness is what really distinguishes it
Santo Domingo apricot, tropical apricot, and South American apricot
Should be washed and drained just before eating.
Garden cress is genetically related to watercress and mustard
Shrimp are characterized by a semitransparent body
Atlantic cod is one of the most important commercial fish species
High water content, which gives it a unique taste!
Poppy seed is the seed from the poppy plant
Made of wheat groats that have been parboiled and dried
Many people have Allergic to it; is it useful? Let's find out!
Distributed widely across subpolar and Arctic regions
Bay leaf is an herb that is commonly used in cooking
rosemary leaves contain oils that produce the plant's well-known scent
Characterized by intense sweetness, suitable for making delicious pies
provides fiber and a range of nutrients, low calories.
Yellow tomatoes are often used for salads and sandwiches.
Millets are a highly varied group of small-seeded grasses
Obtained from the inner bark of several tree species
have a mild, nutty flavor - subtly sweet, floral, and peppery
Anchovies are found in scattered areas throughout the world's oceans
Orange tomatoes are often used for salads and sandwiches
Chinese Cabbage with spacious light green leaves with white ribs
is the sole living species in the family Chanidae
sweet flavor and they are succulent and nutritious.
includes Bibb and Boston lettuces, have tender leaves with a very mild
It's all about how the finest silk on the planet is produced
Oil extracted from herring fish, are you interested in this food?
It is found in estuaries from Massachusetts to the Gulf of Mexico
Vinegar made with crushed fermented apples, yeast, and sugar
The meat is firm and has a mild flavor; would you like to try it?
Low water, high protein, and beneficial fats, a little is beneficial
Used as a cooking spice and as a fragrance in soaps and cosmetics
The most abundant in large streams with low or moderate current
It's said that I am the best type of fat, is this true?
Contains small amounts of sodium iodide or potassium iodide
Anise seed is used as a spice, either ground or whole
Grows with abundance in North America's Great Lakes region
Chum salmon is one of the largest species of Pacific salmon
Kissing someone after eating me is proof of ownership
Have dark vertical stripes running down their light-gray bodies
The most frequently used species in aquaculture are the Nile
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
This type of onion grows well in fertile, well-drained soil in full sun
Grinded dried, unopened flower buds of Syzygium Aromaticum
Oil extracted from Salmon fish, are you interested in this food?
A walnut is the edible seed of any tree of the genus Juglans
Hubbard squash, botanically classified as Cucurbita maxima
Sapodilla, tropical evergreen tree and its distinctive fruit
Chinook salmon are the largest Pacific salmon species
Versatile and nutritious ingredient in various culinary applications
is a North American species of fish of the family Osmeridae
Its pungent taste is used in sauces or juices, and jelly
Pecans have been to the moon not just once, but twice!
Java plum, known as Jamun in Hindi, has a sour taste
One of the best types of fruits to prepare delicious fresh juice!
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
You can use it as a dye by extracting its color and adding it to other foods
it needs to be fed milk until he grows up
Black pepper is the world's most traded spice
Characterized by sweetness and tartness at the same time
Highly sought for sport fishing and commercial purposes
Popcorn kernels made from golden corn kernels
The bark of its tree has been used in traditional medicine
Delicious snack, but beware! May cause Weight increase.
Can grow to be five feet and eighty pounds
You can make many meals with it and do not forget its many benefits
Peas are annual plants, with a life cycle of one year
A shrub native to tropical and southern Africa
It may not look like it, but it is a good source of the most important minerals
A suitable lemon will give you high-quality juice and a concentrated flavor
Persimmons are a tree fruit related to the date plum
Artichokes have a mild taste, similar to asparagus
Important food fish species in the mullet family Mugilidae
Its natural habitat includes open seas and coral reefs
You can make many types of food using it because of its easy formation.
is closely related to broccoli, cauliflower and Brussels sprouts
Freshwater drum resembles its marine relative the red drum
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
You can cook a delicious dish using it as a main or side ingredient
Delicious fruit and an excellent alternative to animal cream
mushroom with a history of both medicinal and culinary uses
Just a regular egg, did you expect anything else?
There is a difference in size between chicken eggs. You must taste it.
Small halves the size of a finger, they have a unique taste and flavor
Jackfruit is the largest tree-borne fruit in the world
A plant in the Allium (onion) family. It is closely related to onions.
Eating grilled corn in winter is the best!
Known as gumbo or ladies' fingers, is a warm-season vegetable
Cardamom is used to spice both sweet and savory dishes
Raspberries are famous berries with rich color and sweet and sour taste.
They are found in shallower waters, and are long and slender
Blackberries are a delicious addition to any diet.
Easy to peel with hands, good snack, and tasty.
Is it beneficial or harmful? This is what we are trying to find out
They may look like normal papers, but they are useful, try it
Beet greens are the deep red-veined leaves that grow on beets
It was most widespread throughout Europe until the end of the Middle Ages.
Spawning occurs at temperatures between 34 and 40º F
Used in the cuisines of a number of cultures
Oil extracted from Menhaden fish, are you interested in this food?
Fermented grape leaves made with salt, water, and time
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
The red custard apple is very close relative to the sugar apple and atemoya.
Marjoram is a perennial herb in the mint family
One of the delicious seasonal fruits grown in the tropics
Endive is a leaf vegetable belonging to the genus Cichorium
Walnut oil used in many food industries looks good
Has a dark, intense crimson color and heart shape
It may be surprising, but it contains many secrets!
Have you ever seen afro green? Know more about me if you want
It is red in color, the size of an apple, and it is edible with a pleasant taste.
Also known as Boston mackerel, or simply mackerel
Medium-sized squash with a hard outer rind
A plum is a sweet fruit that grows on a tree
Used as a spice for its distinctive flavor and aroma
It may look like an ordinary egg, but in reality it is huge in size
It has a distinctive flavor that you have never tasted before
Like onions and garlic, leeks are alliums. sweet & mild flavor
Eliminates bad breath, antiseptic for the mouth, and aids digestion
Slender, with fine scales and a short dorsal fin
A very nutritious and delicious salad, rich in micronutrients.
The blue crab is so named because of its sapphire-tinted claws
From inshore waters to offshore throughout the Gulf of Mexico
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
It can be used as a decoration or as an attractive snack for children
Have a greenish back with silver sides and belly
Many delicious and nutritious food products are made from it.
Is named after its long pointed, flat bill, which resembles a sword
Juicy peach that gives an irresistibly delicious taste
Apple variety developed in Horticultural Research Center
A leafy green herb with a subtle licorice flavor
Many people may not like it, but its benefits are great
Suitable to put on spaghetti and salads. 100% you will like it
lives on the ocean bottom at depths 200 m and deeper
Widely distributed along the coast of West Greenland
A spice derived from the flower of Crocus sativus
it has a bright flavor that is more grassy than other pepper varieties
A Crisp yet Mellow Apple With Tender Golden Skin
It has a yellow flesh with a red or mottled skin
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