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It can be used as a decoration or as an attractive snack for children
Contains 34 times the vitamin C content of an orange
You can make many types of food using it because of its easy formation
Black pepper is the world's most traded spice
It is used in many food industries; it is really special.
You can cook a delicious dish using it as a main or side ingredient
French fries are made from it in different shapes and types
A plant in the Allium (onion) family. It is closely related to onions.
One of the delicious seasonal fruits grown in the tropics
Once a week, you make up for some vitamins and minerals deficiency.
a leafy green vegetable that grows in tight, spherical heads
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
While they look like cucumbers, they're different
The texture and the wonderful sweetness is what really distinguishes it
One of the many types of mushrooms spread around the world
Has large green crinkly leaves with celery-like stalks
Very similar in taste to jalapeños, but they're two to five times hotter
broad-bodied European flatfish of the family Scophthalmidae
lives on the ocean bottom at depths 200 m and deeper
Grinded dried, unopened flower buds of Syzygium Aromaticum
The flavor is mild and sweet, with a firm texture
Solution typically consisting of 4–7% acetic acid and 93–96% water
Smallest of the Pacific salmon found in North America
They are commonly eaten fresh or cooked in conserves, jams, and pies
Provides a warm, aromatic flavor with a slightly bitter undertone
known as trumpet mushrooms, are prized for their meaty texture
Jackfruit is the largest tree-borne fruit in the world
Green tomatoes can be used for many delicious meals
Like onions and garlic, leeks are alliums. sweet & mild flavor
Rosemary leaves contain oils that produce the plant's well-known scent.
It makes the most delicious dishes in the world
Delicious that gives you energy and a feeling of comfort after eating it
Known as Tinda, also called round melon, Indian round gourd
You can make many types of food using it because of its easy formation.
The most frequently used species in aquaculture are the Nile
Voracious predators, and the large head, powerful jaws
This fruit has thin skin that ranges from yellow to dark red or purple.
Many delicious and nutritious food products are made from it.
Commonly known as lupin, lupine, or regionally bluebonnet
known as: pea bean, long-podded cowpea, Chinese long bean
The red custard apple is very close relative to the sugar apple and atemoya.
It is used in many food industries, it is really special
Characterized by intense sweetness, suitable for making delicious pies
it needs to be fed milk until he grows up
You can eat me, but don't throw me at someone's head!
Popcorn kernels made from golden corn kernels
Freshwater drum resembles its marine relative the red drum
It is used in many food industries, it is special
Some believe that it may be better than natural cow's milk.
Popeye food number one sailor in the world, let him be your model!
it look like banana, but it's different
Walnut oil used in many food industries looks good
It was most widespread throughout Europe until the end of the Middle Ages.
Delicious snack, but beware! May cause Weight increase.
Has a dark, intense crimson color and heart shape
includes Bibb and Boston lettuces, have tender leaves with a very mild
It has a pineapple-like aroma and is eaten raw or used in jams.
Its natural habitat includes open seas and coral reefs
Poppy seed is the seed from the poppy plant
A type of yellow summer squash with bulbous bodies and long
Aromatic herb of the mint family, widely used for culinary purposes
A spice produced from the dried fruit of the pepper plant
A grass grown extensively as a grain, a cover crop & a forage crop
Just a regular egg, did you expect anything else?
Hubbard squash, botanically classified as Cucurbita maxima
Also called great basil, is a culinary herb of the family Lamiaceae
Also called Patty Pan Squash, is a mild flavored summer squash
Endive is a leaf vegetable belonging to the genus Cichorium
Rice is considered one of the most popular foods in the world
It is red in color, the size of an apple, and it is edible with a pleasant taste.
used as a cooking spice and as a fragrance in soaps and cosmetics
Hardy biennial herb of the carrot family, popular and flavourful cooking
Easy to peel with hands, good snack, and tasty.
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
Santo Domingo apricot, tropical apricot, and South American apricot
Stop throwing away my seeds when making my juice; that's a waste
A simple addition to your dish that gives a unique flavour
Fish of this species are usually deep-bodied, flattened sideways.
Persimmons are a tree fruit related to the date plum
Versatile and nutritious ingredient in various culinary applications
Java plum, known as Jamun in Hindi, has a sour taste
This type of onion grows well in fertile, well-drained soil in full sun
It is used in many food industries, it is really special.
Oregano is a herb from the mint, or Lamiaceae family
Made of wheat groats that have been parboiled and dried
Important food fish species in the mullet family Mugilidae
High water content, which gives it a unique taste!
Grows on a climbing cactus called hylocereus
Used as a cooking spice and as a fragrance in soaps and cosmetics
It may look like an ordinary egg, but in reality it is huge in size
Characterized by sweetness and tartness at the same time
A wonderful and distinctive fruit that contains a lot of delicious juice
Versatile spice that can be used as a seasoning for fish fillets
A shrub native to tropical and southern Africa
is a North American species of fish of the family Osmeridae
it is the ground spice derived from Nutmeg seed
Cashews are mostly consumed as a snack !
Peas are annual plants, with a life cycle of one year
A Crisp yet Mellow Apple With Tender Golden Skin
Have you ever seen afro green? Know more about me if you want
Anchovies are found in scattered areas throughout the world's oceans
Anise seed is used as a spice, either ground or whole
Picked before ripening from a plant belonging to the Nightshade family
Don't miss the opportunity to taste its wonderful taste after boiling it
Are used in many different types of meals around the world
Known as Medjool, Medjoul, or MajhoolIt tastes great
The name burbot comes from the Latin word barba, meaning beard.
Delicious fruit and an excellent alternative to animal cream
Contains small amounts of sodium iodide or potassium iodide
A walnut is the edible seed of any tree of the genus Juglans
If you feel thirsty and hungry at the same time, I am here for you
Many people may not like it, but its benefits are great
Cardamom is used to spice both sweet and savory dishes
The blue crab is so named because of its sapphire-tinted claws
You can use it as a dye by extracting its color and adding it to other foods
Its sweet and sour flavor takes you into another world
A leafy green herb with a subtle licorice flavor
A green vegetable that's easily recognizable for its long, pointy spears
largest species of crab in the northernmost waters of the Pacific Ocean
Used as a spice for its distinctive flavor and aroma
Shrimp are characterized by a semitransparent body
Grows with abundance in North America's Great Lakes region
Apple variety developed in Horticultural Research Center
It is used to cook a wide variety of delicious foods
They were first planted in the Sacramento River
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
Should be washed and drained just before eating.
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
Green leaf lettuce may look like romaine, but it’s actually not the same
Many people have Allergic to it; is it useful? Let's find out!
A striped or mottled orange or reddish appearance.
They may look like normal papers, but they are useful, try it
Ocean pout have long, tapered, eel-like bodies
It is found in estuaries from Massachusetts to the Gulf of Mexico
Marjoram is a perennial herb in the mint family
Feisty fish with a distinctive large, black spot near the gill opening
Known in New Zealand as butternut pumpkin or gramma
Is it beneficial or harmful? This is what we are trying to find out
Has an intense, spicy aroma reminiscent of lemon and mint
provides fiber and a range of nutrients, low calories.
Garden cress is genetically related to watercress and mustard
Bay leaf is an herb that is commonly used in cooking
Oil extracted from Menhaden fish, are you interested in this food?
Used in the cuisines of a number of cultures
Is named after its long pointed, flat bill, which resembles a sword
Artichokes have a mild taste, similar to asparagus
Its flavor makes it ideal for salads and cooking for multiple meals
Small in size, it barely fills you up, but it is nutritious
Are you serious? Do I even need a definition?
A suitable lemon will give you high-quality juice and a concentrated flavor
Vinegar made with crushed fermented apples, yeast, and sugar
have a mild, nutty flavor - subtly sweet, floral, and peppery
It is an ideal choice to be a main ingredient in your salad
Hazelnuts are used in many food industries. Looks good
Sweetness & sourness of the taste is an essential component of high quality
Eating grilled corn in winter is the best!
Have a greenish back with silver sides and belly
spawn in pairs or in groups ranging from a dozen to even hundreds
They are found in shallower waters, and are long and slender
Medium-sized squash with a hard outer rind
mushroom with a history of both medicinal and culinary uses
You can make many meals with it and do not forget its many benefits
is the sole living species in the family Chanidae
Yellow tomatoes are often used for salads and sandwiches.
They are able to reproduce when they reach 2 years of age
Some people think that it tastes better than green Anju, but is this true?
Striped bass is the largest member of the sea bass family
Scup are a silvery fish with light blue specks
The bark of its tree has been used in traditional medicine
it has a bright flavor that is more grassy than other pepper varieties
Kissing someone after eating me is proof of ownership
Atlantic cod is one of the most important commercial fish species
Its pungent taste is used in sauces or juices, and jelly
Popularly used both for canning and producing tomato paste
rosemary leaves contain oils that produce the plant's well-known scent
If you are a meat lover, you must have eaten it before.
It has a distinctive flavor that you have never tasted before
Excellent option for salads, do not forget about its many benefits!
The most abundant in large streams with low or moderate current
Ground Japanese Tea leaves with a unique taste
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
A plum is a sweet fruit that grows on a tree
Hazelnut oil used in many food industries looks good
The solids remaining after cocoa butter is extracted from chocolate liquor
Blackberries are a delicious addition to any diet.
Beet greens are the deep red-veined leaves that grow on beets
Oil extracted from Salmon fish, are you interested in this food?
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
A very nutritious and delicious salad, rich in micronutrients.
It has a yellow flesh with a red or mottled skin
Distributed widely across subpolar and Arctic regions
picked before ripening from a plant belonging to the Nightshade family
You can store it for many years in the right conditions
Low water, high protein, and beneficial fats, a little is beneficial
Oil extracted from herring fish, are you interested in this food?
There is a difference in size between chicken eggs. You must taste it.
Don't be afraid, it won't bite if you aren't close
sweet flavor and they are succulent and nutritious.
Raspberries are famous berries with rich color and sweet and sour taste.
Tomatoes resemble grapes in shape and have a unique taste.
Small halves the size of a finger, they have a unique taste and flavor
It may not look like it, but it is a good source of the most important minerals
There is no limit to the types of dishes that can be prepared from it
It's all about how the finest silk on the planet is produced
green beans can be eaten raw as well, Just be sure to wash them
Look like burning coals in a camp in the middle of the woods
Millets are a highly varied group of small-seeded grasses
Oil extracted from Sardine fish, are you interested in this food?
Among the smaller of the seven Pacific salmon species
It's said that I am the best type of fat, is this true?
Annual legume of the family Fabaceae, subfamily Faboideae
Oil extracted from Cod Liver fish, are you interested in this food?
Have dark vertical stripes running down their light-gray bodies
Pecans have been to the moon not just once, but twice!
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
Delicious and refreshing fruit rich in micronutrients
Oily freshwater fish from various species of the family Cyprinidae.
Not available in abundance, unlike chicken eggs.
Obtained from the inner bark of several tree species
From inshore waters to offshore throughout the Gulf of Mexico
Known as gumbo or ladies' fingers, is a warm-season vegetable
Yes, it is useful!! But too much of it will do you a lot of harm
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
Chinese Cabbage with spacious light green leaves with white ribs
Avocado oil used in many food industries looks good
Ground Sage is related to the rosemary and mint plants
A medium-sized member of the chili family with a mild refreshing taste
Coriander, a feathery annual plant of the parsley family
a leafy vegetable that grows in tight, spherical heads
Juicy peach that gives an irresistibly delicious taste
One of the most commonly used medicinal plants in the world
It looks like Marco, the captain of the first ship Whitebeard
Sapodilla, tropical evergreen tree and its distinctive fruit
Chinook salmon are the largest Pacific salmon species
As Ling grow bigger, they tend to eat bigger fish
Anjou green pear has a firm texture and a delicious juice
Slender, with fine scales and a short dorsal fin
One of nearly 200 herring species in the family Clupeidae
Haddock is a member of the cod family with a mild flavour
A convenient option to get protein and natural fats.
Red leaf lettuces are a group of lettuce cultivars with red leaves
Usually, several taxa of ciscoes are found in a single lake.
Spawning occurs at temperatures between 34 and 40º F
A spice derived from the flower of Crocus sativus
Highly sought for sport fishing and commercial purposes
A metal halide salt composed of potassium and chlorine
The tomatillo also known as the Mexican husk tomato
Fermented grape leaves made with salt, water, and time
Harvested in the North Atlantic from coastal Norway to the Mediterranean
Also known as Boston mackerel, or simply mackerel
Best eaten raw as it loses a proportion of its health benefits when cooked
Type of crisphead lettuce, and romaine lettuce is its own category
Crunchy and woody with a honey sweetness
Quinoa is a flowering plant in the amaranth family
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
is a species of marine fish in the family Gadidae
Orange tomatoes are often used for salads and sandwiches
The meat is firm and has a mild flavor; would you like to try it?
Eliminates bad breath, antiseptic for the mouth, and aids digestion
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
Can grow to be five feet and eighty pounds
Medium White Rice
The edible seeds of pines (family Pinaceae, genus Pinus)
Arugula has become a popular salad green, but it’s not really a lettuce
Widely distributed along the coast of West Greenland
is closely related to broccoli, cauliflower and Brussels sprouts
It may be surprising, but it contains many secrets!
Suitable to put on spaghetti and salads. 100% you will like it
One of the best types of fruits to prepare delicious fresh juice!
Chum salmon is one of the largest species of Pacific salmon
A delicious fruit full of wonderful and multiple benefits, you must try it!
An aromatic plant, a cross between water mint and spearmint
Salt is a mineral composed primarily of sodium chloride (NaCl)
A vegetable with a hard exterior and flesh and seeds inside
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