Search for Food
Marjoram is a perennial herb in the mint family
It is used to cook a wide variety of delicious foods
A plum is a sweet fruit that grows on a tree
They were first planted in the Sacramento River
You can make many types of food using it because of its easy formation
Scup are a silvery fish with light blue specks
A metal halide salt composed of potassium and chlorine
One of nearly 200 herring species in the family Clupeidae
Endive is a leaf vegetable belonging to the genus Cichorium
Rice is considered one of the most popular foods in the world
Made of wheat groats that have been parboiled and dried
A grass grown extensively as a grain, a cover crop & a forage crop
A simple addition to your dish that gives a unique flavour
Many delicious and nutritious food products are made from it.
Delicious that gives you energy and a feeling of comfort after eating it
Walnut oil used in many food industries looks good
Has an intense, spicy aroma reminiscent of lemon and mint
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
It is an ideal choice to be a main ingredient in your salad
It is used in many food industries, it is special
Some people think that it tastes better than green Anju, but is this true?
Known as gumbo or ladies' fingers, is a warm-season vegetable
Millets are a highly varied group of small-seeded grasses
You can eat me, but don't throw me at someone's head!
Oil extracted from Cod Liver fish, are you interested in this food?
Sweetness & sourness of the taste is an essential component of high quality
Don't miss the opportunity to taste its wonderful taste after boiling it
rosemary leaves contain oils that produce the plant's well-known scent
It's said that I am the best type of fat, is this true?
One of the many types of mushrooms spread around the world
Tomatoes resemble grapes in shape and have a unique taste.
The bark of its tree has been used in traditional medicine
Peas are annual plants, with a life cycle of one year
As Ling grow bigger, they tend to eat bigger fish
Low water, high protein, and beneficial fats, a little is beneficial
Contains small amounts of sodium iodide or potassium iodide
Sapodilla, tropical evergreen tree and its distinctive fruit
It is used in many food industries, it is really special.
Aromatic herb of the mint family, widely used for culinary purposes
Delicious and refreshing fruit rich in micronutrients
Anise seed is used as a spice, either ground or whole
Can grow to be five feet and eighty pounds
Just a regular egg, did you expect anything else?
A striped or mottled orange or reddish appearance.
You can use it as a dye by extracting its color and adding it to other foods
Raspberries are famous berries with rich color and sweet and sour taste.
Characterized by intense sweetness, suitable for making delicious pies
Picked before ripening from a plant belonging to the Nightshade family
Oil extracted from Menhaden fish, are you interested in this food?
Characterized by sweetness and tartness at the same time
Jackfruit is the largest tree-borne fruit in the world
Its sweet and sour flavor takes you into another world
The flavor is mild and sweet, with a firm texture
A shrub native to tropical and southern Africa
There is a difference in size between chicken eggs. You must taste it.
Very similar in taste to jalapeños, but they're two to five times hotter
Kissing someone after eating me is proof of ownership
Also called Patty Pan Squash, is a mild flavored summer squash
Apple variety developed in Horticultural Research Center
Annual legume of the family Fabaceae, subfamily Faboideae
Atlantic cod is one of the most important commercial fish species
Hazelnut oil used in many food industries looks good
Fermented grape leaves made with salt, water, and time
The solids remaining after cocoa butter is extracted from chocolate liquor
Harvested in the North Atlantic from coastal Norway to the Mediterranean
Avocado oil used in many food industries looks good
Many people may not like it, but its benefits are great
From inshore waters to offshore throughout the Gulf of Mexico
Eliminates bad breath, antiseptic for the mouth, and aids digestion
Look like burning coals in a camp in the middle of the woods
If you are a meat lover, you must have eaten it before.
Usually, several taxa of ciscoes are found in a single lake.
Grows on a climbing cactus called hylocereus
Chinook salmon are the largest Pacific salmon species
Juicy peach that gives an irresistibly delicious taste
Known as Tinda, also called round melon, Indian round gourd
it look like banana, but it's different
A wonderful and distinctive fruit that contains a lot of delicious juice
Hardy biennial herb of the carrot family, popular and flavourful cooking
is closely related to broccoli, cauliflower and Brussels sprouts
broad-bodied European flatfish of the family Scophthalmidae
Obtained from the inner bark of several tree species
Beet greens are the deep red-veined leaves that grow on beets
They are commonly eaten fresh or cooked in conserves, jams, and pies
Popeye food number one sailor in the world, let him be your model!
While they look like cucumbers, they're different
Green leaf lettuce may look like romaine, but it’s actually not the same
lives on the ocean bottom at depths 200 m and deeper
A convenient option to get protein and natural fats.
It has a distinctive flavor that you have never tasted before
Solution typically consisting of 4–7% acetic acid and 93–96% water
It has a pineapple-like aroma and is eaten raw or used in jams.
Popularly used both for canning and producing tomato paste
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
It can be used as a decoration or as an attractive snack for children
It makes the most delicious dishes in the world
Shrimp are characterized by a semitransparent body
There is no limit to the types of dishes that can be prepared from it
Quinoa is a flowering plant in the amaranth family
Don't be afraid, it won't bite if you aren't close
spawn in pairs or in groups ranging from a dozen to even hundreds
Poppy seed is the seed from the poppy plant
Voracious predators, and the large head, powerful jaws
The most frequently used species in aquaculture are the Nile
An aromatic plant, a cross between water mint and spearmint
Contains 34 times the vitamin C content of an orange
Like onions and garlic, leeks are alliums. sweet & mild flavor
Versatile and nutritious ingredient in various culinary applications
The name burbot comes from the Latin word barba, meaning beard.
Best eaten raw as it loses a proportion of its health benefits when cooked
It has a yellow flesh with a red or mottled skin
Its natural habitat includes open seas and coral reefs
Is it beneficial or harmful? This is what we are trying to find out
Anjou green pear has a firm texture and a delicious juice
Versatile spice that can be used as a seasoning for fish fillets
Its flavor makes it ideal for salads and cooking for multiple meals
known as: pea bean, long-podded cowpea, Chinese long bean
a leafy green vegetable that grows in tight, spherical heads
A spice produced from the dried fruit of the pepper plant
Also called great basil, is a culinary herb of the family Lamiaceae
Suitable to put on spaghetti and salads. 100% you will like it
provides fiber and a range of nutrients, low calories.
Coriander, a feathery annual plant of the parsley family
Rosemary leaves contain oils that produce the plant's well-known scent.
Persimmons are a tree fruit related to the date plum
The edible seeds of pines (family Pinaceae, genus Pinus)
The tomatillo also known as the Mexican husk tomato
Slender, with fine scales and a short dorsal fin
This fruit has thin skin that ranges from yellow to dark red or purple.
Medium White Rice
known as trumpet mushrooms, are prized for their meaty texture
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
Not available in abundance, unlike chicken eggs.
Known as Medjool, Medjoul, or MajhoolIt tastes great
Oregano is a herb from the mint, or Lamiaceae family
Are used in many different types of meals around the world
Once a week, you make up for some vitamins and minerals deficiency.
Anchovies are found in scattered areas throughout the world's oceans
Ground Sage is related to the rosemary and mint plants
Popcorn kernels made from golden corn kernels
A delicious fruit full of wonderful and multiple benefits, you must try it!
This type of onion grows well in fertile, well-drained soil in full sun
Excellent option for salads, do not forget about its many benefits!
One of the most commonly used medicinal plants in the world
Freshwater drum resembles its marine relative the red drum
Some believe that it may be better than natural cow's milk.
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
Pecans have been to the moon not just once, but twice!
Spawning occurs at temperatures between 34 and 40º F
Eating grilled corn in winter is the best!
A leafy green herb with a subtle licorice flavor
It may look like an ordinary egg, but in reality it is huge in size
Ocean pout have long, tapered, eel-like bodies
A spice derived from the flower of Crocus sativus
A type of yellow summer squash with bulbous bodies and long
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
A very nutritious and delicious salad, rich in micronutrients.
Yellow tomatoes are often used for salads and sandwiches.
The texture and the wonderful sweetness is what really distinguishes it
Santo Domingo apricot, tropical apricot, and South American apricot
Red leaf lettuces are a group of lettuce cultivars with red leaves
A vegetable with a hard exterior and flesh and seeds inside
Is named after its long pointed, flat bill, which resembles a sword
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
Ground Japanese Tea leaves with a unique taste
Delicious snack, but beware! May cause Weight increase.
Widely distributed along the coast of West Greenland
It is used in many food industries, it is really special
Many people have Allergic to it; is it useful? Let's find out!
You can make many types of food using it because of its easy formation.
Vinegar made with crushed fermented apples, yeast, and sugar
It is found in estuaries from Massachusetts to the Gulf of Mexico
Among the smaller of the seven Pacific salmon species
Oil extracted from Sardine fish, are you interested in this food?
Small in size, it barely fills you up, but it is nutritious
Easy to peel with hands, good snack, and tasty.
Stop throwing away my seeds when making my juice; that's a waste
Used as a spice for its distinctive flavor and aroma
Provides a warm, aromatic flavor with a slightly bitter undertone
Distributed widely across subpolar and Arctic regions
A plant in the Allium (onion) family. It is closely related to onions.
Have a greenish back with silver sides and belly
Yes, it is useful!! But too much of it will do you a lot of harm
used as a cooking spice and as a fragrance in soaps and cosmetics
A green vegetable that's easily recognizable for its long, pointy spears
One of the best types of fruits to prepare delicious fresh juice!
includes Bibb and Boston lettuces, have tender leaves with a very mild
Has large green crinkly leaves with celery-like stalks
Known in New Zealand as butternut pumpkin or gramma
mushroom with a history of both medicinal and culinary uses
it has a bright flavor that is more grassy than other pepper varieties
picked before ripening from a plant belonging to the Nightshade family
High water content, which gives it a unique taste!
Type of crisphead lettuce, and romaine lettuce is its own category
Used as a cooking spice and as a fragrance in soaps and cosmetics
You can cook a delicious dish using it as a main or side ingredient
Orange tomatoes are often used for salads and sandwiches
Commonly known as lupin, lupine, or regionally bluebonnet
The most abundant in large streams with low or moderate current
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
They are found in shallower waters, and are long and slender
Are you serious? Do I even need a definition?
Should be washed and drained just before eating.
It is red in color, the size of an apple, and it is edible with a pleasant taste.
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
sweet flavor and they are succulent and nutritious.
have a mild, nutty flavor - subtly sweet, floral, and peppery
Its pungent taste is used in sauces or juices, and jelly
Oil extracted from herring fish, are you interested in this food?
They may look like normal papers, but they are useful, try it
A walnut is the edible seed of any tree of the genus Juglans
Artichokes have a mild taste, similar to asparagus
Small halves the size of a finger, they have a unique taste and flavor
Chinese Cabbage with spacious light green leaves with white ribs
Medium-sized squash with a hard outer rind
They are able to reproduce when they reach 2 years of age
Highly sought for sport fishing and commercial purposes
is a North American species of fish of the family Osmeridae
Hazelnuts are used in many food industries. Looks good
Also known as Boston mackerel, or simply mackerel
is a species of marine fish in the family Gadidae
The meat is firm and has a mild flavor; would you like to try it?
largest species of crab in the northernmost waters of the Pacific Ocean
It is used in many food industries; it is really special.
Cashews are mostly consumed as a snack !
Have you ever seen afro green? Know more about me if you want
Black pepper is the world's most traded spice
Hubbard squash, botanically classified as Cucurbita maxima
It may not look like it, but it is a good source of the most important minerals
Important food fish species in the mullet family Mugilidae
a leafy vegetable that grows in tight, spherical heads
it is the ground spice derived from Nutmeg seed
Grows with abundance in North America's Great Lakes region
Java plum, known as Jamun in Hindi, has a sour taste
Used in the cuisines of a number of cultures
Green tomatoes can be used for many delicious meals
Bay leaf is an herb that is commonly used in cooking
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
Have dark vertical stripes running down their light-gray bodies
You can make many meals with it and do not forget its many benefits
A medium-sized member of the chili family with a mild refreshing taste
Smallest of the Pacific salmon found in North America
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
Chum salmon is one of the largest species of Pacific salmon
Feisty fish with a distinctive large, black spot near the gill opening
Striped bass is the largest member of the sea bass family
French fries are made from it in different shapes and types
It was most widespread throughout Europe until the end of the Middle Ages.
is the sole living species in the family Chanidae
If you feel thirsty and hungry at the same time, I am here for you
Has a dark, intense crimson color and heart shape
A Crisp yet Mellow Apple With Tender Golden Skin
Fish of this species are usually deep-bodied, flattened sideways.
Blackberries are a delicious addition to any diet.
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
It looks like Marco, the captain of the first ship Whitebeard
Grinded dried, unopened flower buds of Syzygium Aromaticum
Haddock is a member of the cod family with a mild flavour
You can store it for many years in the right conditions
It may be surprising, but it contains many secrets!
green beans can be eaten raw as well, Just be sure to wash them
The blue crab is so named because of its sapphire-tinted claws
Oil extracted from Salmon fish, are you interested in this food?
Salt is a mineral composed primarily of sodium chloride (NaCl)
A suitable lemon will give you high-quality juice and a concentrated flavor
Cardamom is used to spice both sweet and savory dishes
it needs to be fed milk until he grows up
Crunchy and woody with a honey sweetness
One of the delicious seasonal fruits grown in the tropics
Oily freshwater fish from various species of the family Cyprinidae.
Arugula has become a popular salad green, but it’s not really a lettuce
Delicious fruit and an excellent alternative to animal cream
The red custard apple is very close relative to the sugar apple and atemoya.
It's all about how the finest silk on the planet is produced
Garden cress is genetically related to watercress and mustard
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