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is a North American species of fish of the family Osmeridae
Popularly used both for canning and producing tomato paste
One of nearly 200 herring species in the family Clupeidae
From inshore waters to offshore throughout the Gulf of Mexico
Its sweet and sour flavor takes you into another world
A vegetable with a hard exterior and flesh and seeds inside
It is found in estuaries from Massachusetts to the Gulf of Mexico
The most frequently used species in aquaculture are the Nile
An aromatic plant, a cross between water mint and spearmint
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
Endive is a leaf vegetable belonging to the genus Cichorium
Its natural habitat includes open seas and coral reefs
Popeye food number one sailor in the world, let him be your model!
Should be washed and drained just before eating.
Don't miss the opportunity to taste its wonderful taste after boiling it
Oily freshwater fish from various species of the family Cyprinidae.
Are you serious? Do I even need a definition?
Picked before ripening from a plant belonging to the Nightshade family
is the sole living species in the family Chanidae
Have you ever seen afro green? Know more about me if you want
A very nutritious and delicious salad, rich in micronutrients.
A plant in the Allium (onion) family. It is closely related to onions.
As Ling grow bigger, they tend to eat bigger fish
Have dark vertical stripes running down their light-gray bodies
You can make many types of food using it because of its easy formation.
This type of onion grows well in fertile, well-drained soil in full sun
Smallest of the Pacific salmon found in North America
Kissing someone after eating me is proof of ownership
spawn in pairs or in groups ranging from a dozen to even hundreds
Avocado oil used in many food industries looks good
Very similar in taste to jalapeños, but they're two to five times hotter
Yellow tomatoes are often used for salads and sandwiches.
Oil extracted from herring fish, are you interested in this food?
Juicy peach that gives an irresistibly delicious taste
Hazelnut oil used in many food industries looks good
Oil extracted from Menhaden fish, are you interested in this food?
Once a week, you make up for some vitamins and minerals deficiency.
picked before ripening from a plant belonging to the Nightshade family
Anjou green pear has a firm texture and a delicious juice
Oil extracted from Sardine fish, are you interested in this food?
Grows on a climbing cactus called hylocereus
A suitable lemon will give you high-quality juice and a concentrated flavor
have a mild, nutty flavor - subtly sweet, floral, and peppery
Atlantic cod is one of the most important commercial fish species
Eating grilled corn in winter is the best!
Its flavor makes it ideal for salads and cooking for multiple meals
Chum salmon is one of the largest species of Pacific salmon
A simple addition to your dish that gives a unique flavour
Delicious that gives you energy and a feeling of comfort after eating it
Blackberries are a delicious addition to any diet.
It is used in many food industries; it is really special.
Small in size, it barely fills you up, but it is nutritious
Beet greens are the deep red-veined leaves that grow on beets
Quinoa is a flowering plant in the amaranth family
French fries are made from it in different shapes and types
You can store it for many years in the right conditions
Many people may not like it, but its benefits are great
A plum is a sweet fruit that grows on a tree
It is used in many food industries, it is special
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
It is used in many food industries, it is really special
This fruit has thin skin that ranges from yellow to dark red or purple.
Ground Japanese Tea leaves with a unique taste
Green tomatoes can be used for many delicious meals
Haddock is a member of the cod family with a mild flavour
You can make many types of food using it because of its easy formation
Low water, high protein, and beneficial fats, a little is beneficial
it needs to be fed milk until he grows up
Important food fish species in the mullet family Mugilidae
One of the many types of mushrooms spread around the world
It is an ideal choice to be a main ingredient in your salad
There is no limit to the types of dishes that can be prepared from it
Annual legume of the family Fabaceae, subfamily Faboideae
There is a difference in size between chicken eggs. You must taste it.
Also called great basil, is a culinary herb of the family Lamiaceae
Has a dark, intense crimson color and heart shape
Many delicious and nutritious food products are made from it.
Striped bass is the largest member of the sea bass family
Artichokes have a mild taste, similar to asparagus
Medium-sized squash with a hard outer rind
Freshwater drum resembles its marine relative the red drum
High water content, which gives it a unique taste!
Known as Tinda, also called round melon, Indian round gourd
Anchovies are found in scattered areas throughout the world's oceans
largest species of crab in the northernmost waters of the Pacific Ocean
You can use it as a dye by extracting its color and adding it to other foods
It has a pineapple-like aroma and is eaten raw or used in jams.
Made of wheat groats that have been parboiled and dried
It may look like an ordinary egg, but in reality it is huge in size
mushroom with a history of both medicinal and culinary uses
Like onions and garlic, leeks are alliums. sweet & mild flavor
Distributed widely across subpolar and Arctic regions
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
Some people think that it tastes better than green Anju, but is this true?
Delicious and refreshing fruit rich in micronutrients
It's all about how the finest silk on the planet is produced
Has large green crinkly leaves with celery-like stalks
is closely related to broccoli, cauliflower and Brussels sprouts
Persimmons are a tree fruit related to the date plum
Some believe that it may be better than natural cow's milk.
The solids remaining after cocoa butter is extracted from chocolate liquor
it look like banana, but it's different
Fish of this species are usually deep-bodied, flattened sideways.
It can be used as a decoration or as an attractive snack for children
The texture and the wonderful sweetness is what really distinguishes it
Not available in abundance, unlike chicken eggs.
Easy to peel with hands, good snack, and tasty.
Widely distributed along the coast of West Greenland
One of the best types of fruits to prepare delicious fresh juice!
It has a distinctive flavor that you have never tasted before
known as trumpet mushrooms, are prized for their meaty texture
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
Java plum, known as Jamun in Hindi, has a sour taste
Have a greenish back with silver sides and belly
Stop throwing away my seeds when making my juice; that's a waste
Also known as Boston mackerel, or simply mackerel
sweet flavor and they are succulent and nutritious.
Best eaten raw as it loses a proportion of its health benefits when cooked
While they look like cucumbers, they're different
It may be surprising, but it contains many secrets!
includes Bibb and Boston lettuces, have tender leaves with a very mild
You can eat me, but don't throw me at someone's head!
Ocean pout have long, tapered, eel-like bodies
Commonly known as lupin, lupine, or regionally bluebonnet
Orange tomatoes are often used for salads and sandwiches
Tomatoes resemble grapes in shape and have a unique taste.
Red leaf lettuces are a group of lettuce cultivars with red leaves
It is used to cook a wide variety of delicious foods
Usually, several taxa of ciscoes are found in a single lake.
Millets are a highly varied group of small-seeded grasses
Yes, it is useful!! But too much of it will do you a lot of harm
Highly sought for sport fishing and commercial purposes
Characterized by sweetness and tartness at the same time
Known as gumbo or ladies' fingers, is a warm-season vegetable
used as a cooking spice and as a fragrance in soaps and cosmetics
Oregano is a herb from the mint, or Lamiaceae family
a leafy green vegetable that grows in tight, spherical heads
Santo Domingo apricot, tropical apricot, and South American apricot
It looks like Marco, the captain of the first ship Whitebeard
is a species of marine fish in the family Gadidae
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
Excellent option for salads, do not forget about its many benefits!
The tomatillo also known as the Mexican husk tomato
Is named after its long pointed, flat bill, which resembles a sword
Crunchy and woody with a honey sweetness
Spawning occurs at temperatures between 34 and 40º F
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
It is used in many food industries, it is really special.
it has a bright flavor that is more grassy than other pepper varieties
Arugula has become a popular salad green, but it’s not really a lettuce
It is red in color, the size of an apple, and it is edible with a pleasant taste.
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
broad-bodied European flatfish of the family Scophthalmidae
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
Characterized by intense sweetness, suitable for making delicious pies
Sweetness & sourness of the taste is an essential component of high quality
If you feel thirsty and hungry at the same time, I am here for you
Aromatic herb of the mint family, widely used for culinary purposes
Sapodilla, tropical evergreen tree and its distinctive fruit
green beans can be eaten raw as well, Just be sure to wash them
Can grow to be five feet and eighty pounds
They are found in shallower waters, and are long and slender
Many people have Allergic to it; is it useful? Let's find out!
Raspberries are famous berries with rich color and sweet and sour taste.
Delicious fruit and an excellent alternative to animal cream
A shrub native to tropical and southern Africa
One of the delicious seasonal fruits grown in the tropics
Known in New Zealand as butternut pumpkin or gramma
Jackfruit is the largest tree-borne fruit in the world
known as: pea bean, long-podded cowpea, Chinese long bean
They are commonly eaten fresh or cooked in conserves, jams, and pies
a leafy vegetable that grows in tight, spherical heads
A convenient option to get protein and natural fats.
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
A medium-sized member of the chili family with a mild refreshing taste
provides fiber and a range of nutrients, low calories.
Small halves the size of a finger, they have a unique taste and flavor
Its pungent taste is used in sauces or juices, and jelly
Apple variety developed in Horticultural Research Center
They may look like normal papers, but they are useful, try it
Rosemary leaves contain oils that produce the plant's well-known scent.
You can cook a delicious dish using it as a main or side ingredient
Oil extracted from Cod Liver fish, are you interested in this food?
Chinook salmon are the largest Pacific salmon species
Don't be afraid, it won't bite if you aren't close
The red custard apple is very close relative to the sugar apple and atemoya.
Is it beneficial or harmful? This is what we are trying to find out
Delicious snack, but beware! May cause Weight increase.
A Crisp yet Mellow Apple With Tender Golden Skin
Hardy biennial herb of the carrot family, popular and flavourful cooking
One of the most commonly used medicinal plants in the world
Voracious predators, and the large head, powerful jaws
Hazelnuts are used in many food industries. Looks good
Popcorn kernels made from golden corn kernels
The meat is firm and has a mild flavor; would you like to try it?
Used in the cuisines of a number of cultures
Peas are annual plants, with a life cycle of one year
The name burbot comes from the Latin word barba, meaning beard.
Fermented grape leaves made with salt, water, and time
It was most widespread throughout Europe until the end of the Middle Ages.
A striped or mottled orange or reddish appearance.
Known as Medjool, Medjoul, or MajhoolIt tastes great
A type of yellow summer squash with bulbous bodies and long
Harvested in the North Atlantic from coastal Norway to the Mediterranean
Type of crisphead lettuce, and romaine lettuce is its own category
The blue crab is so named because of its sapphire-tinted claws
Are used in many different types of meals around the world
It's said that I am the best type of fat, is this true?
lives on the ocean bottom at depths 200 m and deeper
It has a yellow flesh with a red or mottled skin
A green vegetable that's easily recognizable for its long, pointy spears
If you are a meat lover, you must have eaten it before.
Suitable to put on spaghetti and salads. 100% you will like it
Scup are a silvery fish with light blue specks
Versatile and nutritious ingredient in various culinary applications
Eliminates bad breath, antiseptic for the mouth, and aids digestion
They are able to reproduce when they reach 2 years of age
rosemary leaves contain oils that produce the plant's well-known scent
Just a regular egg, did you expect anything else?
Look like burning coals in a camp in the middle of the woods
Coriander, a feathery annual plant of the parsley family
Also called Patty Pan Squash, is a mild flavored summer squash
Used as a cooking spice and as a fragrance in soaps and cosmetics
Walnut oil used in many food industries looks good
A delicious fruit full of wonderful and multiple benefits, you must try it!
They were first planted in the Sacramento River
Slender, with fine scales and a short dorsal fin
The flavor is mild and sweet, with a firm texture
Contains 34 times the vitamin C content of an orange
Feisty fish with a distinctive large, black spot near the gill opening
It makes the most delicious dishes in the world
Green leaf lettuce may look like romaine, but it’s actually not the same
Oil extracted from Salmon fish, are you interested in this food?
A wonderful and distinctive fruit that contains a lot of delicious juice
Shrimp are characterized by a semitransparent body
It may not look like it, but it is a good source of the most important minerals
Among the smaller of the seven Pacific salmon species
You can make many meals with it and do not forget its many benefits
Chinese Cabbage with spacious light green leaves with white ribs
The most abundant in large streams with low or moderate current
Hubbard squash, botanically classified as Cucurbita maxima
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