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While they look like cucumbers, they're different
A very nutritious and delicious salad, rich in micronutrients.
The edible seeds of pines (family Pinaceae, genus Pinus)
provides fiber and a range of nutrients, low calories.
Versatile and nutritious ingredient in various culinary applications
It's said that I am the best type of fat, is this true?
One of the delicious seasonal fruits grown in the tropics
You can eat me, but don't throw me at someone's head!
The solids remaining after cocoa butter is extracted from chocolate liquor
A metal halide salt composed of potassium and chlorine
The blue crab is so named because of its sapphire-tinted claws
Cardamom is used to spice both sweet and savory dishes
A spice produced from the dried fruit of the pepper plant
Just a regular egg, did you expect anything else?
There is a difference in size between chicken eggs. You must taste it.
It is used in many food industries; it is really special.
Kissing someone after eating me is proof of ownership
One of the most commonly used medicinal plants in the world
Popeye food number one sailor in the world, let him be your model!
mushroom with a history of both medicinal and culinary uses
You can make many types of food using it because of its easy formation.
Don't miss the opportunity to taste its wonderful taste after boiling it
it look like banana, but it's different
Small in size, it barely fills you up, but it is nutritious
The texture and the wonderful sweetness is what really distinguishes it
Contains 34 times the vitamin C content of an orange
Distributed widely across subpolar and Arctic regions
A grass grown extensively as a grain, a cover crop & a forage crop
Tomatoes resemble grapes in shape and have a unique taste.
Poppy seed is the seed from the poppy plant
Sweetness & sourness of the taste is an essential component of high quality
Oil extracted from herring fish, are you interested in this food?
Easy to peel with hands, good snack, and tasty.
Its flavor makes it ideal for salads and cooking for multiple meals
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
Rice is considered one of the most popular foods in the world
Picked before ripening from a plant belonging to the Nightshade family
Feisty fish with a distinctive large, black spot near the gill opening
It looks like Marco, the captain of the first ship Whitebeard
Endive is a leaf vegetable belonging to the genus Cichorium
Apple variety developed in Horticultural Research Center
One of the many types of mushrooms spread around the world
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
Smallest of the Pacific salmon found in North America
Obtained from the inner bark of several tree species
Don't be afraid, it won't bite if you aren't close
One of the best types of fruits to prepare delicious fresh juice!
Low water, high protein, and beneficial fats, a little is beneficial
This type of onion grows well in fertile, well-drained soil in full sun
Not available in abundance, unlike chicken eggs.
Chinese Cabbage with spacious light green leaves with white ribs
Oil extracted from Cod Liver fish, are you interested in this food?
Garden cress is genetically related to watercress and mustard
Popcorn kernels made from golden corn kernels
A convenient option to get protein and natural fats.
Annual legume of the family Fabaceae, subfamily Faboideae
Can grow to be five feet and eighty pounds
Walnut oil used in many food industries looks good
It has a pineapple-like aroma and is eaten raw or used in jams.
Have dark vertical stripes running down their light-gray bodies
Characterized by intense sweetness, suitable for making delicious pies
Among the smaller of the seven Pacific salmon species
A Crisp yet Mellow Apple With Tender Golden Skin
They are found in shallower waters, and are long and slender
Grows with abundance in North America's Great Lakes region
Aromatic herb of the mint family, widely used for culinary purposes
Vinegar made with crushed fermented apples, yeast, and sugar
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
A suitable lemon will give you high-quality juice and a concentrated flavor
spawn in pairs or in groups ranging from a dozen to even hundreds
known as trumpet mushrooms, are prized for their meaty texture
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
It is used in many food industries, it is really special.
Anchovies are found in scattered areas throughout the world's oceans
picked before ripening from a plant belonging to the Nightshade family
Scup are a silvery fish with light blue specks
A plum is a sweet fruit that grows on a tree
It is red in color, the size of an apple, and it is edible with a pleasant taste.
It may not look like it, but it is a good source of the most important minerals
Have you ever seen afro green? Know more about me if you want
Eating grilled corn in winter is the best!
The most abundant in large streams with low or moderate current
A simple addition to your dish that gives a unique flavour
A walnut is the edible seed of any tree of the genus Juglans
A wonderful and distinctive fruit that contains a lot of delicious juice
A leafy green herb with a subtle licorice flavor
It has a distinctive flavor that you have never tasted before
Many people have Allergic to it; is it useful? Let's find out!
Shrimp are characterized by a semitransparent body
Once a week, you make up for some vitamins and minerals deficiency.
The name burbot comes from the Latin word barba, meaning beard.
Marjoram is a perennial herb in the mint family
Persimmons are a tree fruit related to the date plum
Delicious and refreshing fruit rich in micronutrients
Red leaf lettuces are a group of lettuce cultivars with red leaves
Also known as Boston mackerel, or simply mackerel
It may look like an ordinary egg, but in reality it is huge in size
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
known as: pea bean, long-podded cowpea, Chinese long bean
Chinook salmon are the largest Pacific salmon species
It may be surprising, but it contains many secrets!
Cashews are mostly consumed as a snack !
It was most widespread throughout Europe until the end of the Middle Ages.
Very similar in taste to jalapeños, but they're two to five times hotter
Oily freshwater fish from various species of the family Cyprinidae.
Oil extracted from Salmon fish, are you interested in this food?
Pecans have been to the moon not just once, but twice!
Also called great basil, is a culinary herb of the family Lamiaceae
Harvested in the North Atlantic from coastal Norway to the Mediterranean
You can use it as a dye by extracting its color and adding it to other foods
It is used in many food industries, it is really special
It makes the most delicious dishes in the world
Fish of this species are usually deep-bodied, flattened sideways.
Grows on a climbing cactus called hylocereus
Solution typically consisting of 4–7% acetic acid and 93–96% water
Green leaf lettuce may look like romaine, but it’s actually not the same
A delicious fruit full of wonderful and multiple benefits, you must try it!
Some believe that it may be better than natural cow's milk.
The most frequently used species in aquaculture are the Nile
broad-bodied European flatfish of the family Scophthalmidae
Atlantic cod is one of the most important commercial fish species
Highly sought for sport fishing and commercial purposes
Striped bass is the largest member of the sea bass family
There is no limit to the types of dishes that can be prepared from it
One of nearly 200 herring species in the family Clupeidae
If you feel thirsty and hungry at the same time, I am here for you
A striped or mottled orange or reddish appearance.
it has a bright flavor that is more grassy than other pepper varieties
Voracious predators, and the large head, powerful jaws
Ground Japanese Tea leaves with a unique taste
Its sweet and sour flavor takes you into another world
used as a cooking spice and as a fragrance in soaps and cosmetics
Known as gumbo or ladies' fingers, is a warm-season vegetable
A green vegetable that's easily recognizable for its long, pointy spears
Blackberries are a delicious addition to any diet.
The flavor is mild and sweet, with a firm texture
Should be washed and drained just before eating.
A medium-sized member of the chili family with a mild refreshing taste
Medium White Rice
Coriander, a feathery annual plant of the parsley family
An aromatic plant, a cross between water mint and spearmint
A shrub native to tropical and southern Africa
Like onions and garlic, leeks are alliums. sweet & mild flavor
Its natural habitat includes open seas and coral reefs
Spawning occurs at temperatures between 34 and 40º F
Bay leaf is an herb that is commonly used in cooking
Sapodilla, tropical evergreen tree and its distinctive fruit
Quinoa is a flowering plant in the amaranth family
Arugula has become a popular salad green, but it’s not really a lettuce
Characterized by sweetness and tartness at the same time
Fermented grape leaves made with salt, water, and time
Known as Tinda, also called round melon, Indian round gourd
Beet greens are the deep red-veined leaves that grow on beets
They may look like normal papers, but they are useful, try it
It is used in many food industries, it is special
Peas are annual plants, with a life cycle of one year
French fries are made from it in different shapes and types
Commonly known as lupin, lupine, or regionally bluebonnet
They were first planted in the Sacramento River
You can make many types of food using it because of its easy formation
Contains small amounts of sodium iodide or potassium iodide
It is found in estuaries from Massachusetts to the Gulf of Mexico
Known as Medjool, Medjoul, or MajhoolIt tastes great
Oregano is a herb from the mint, or Lamiaceae family
Yellow tomatoes are often used for salads and sandwiches.
largest species of crab in the northernmost waters of the Pacific Ocean
Freshwater drum resembles its marine relative the red drum
The meat is firm and has a mild flavor; would you like to try it?
They are able to reproduce when they reach 2 years of age
This fruit has thin skin that ranges from yellow to dark red or purple.
Eliminates bad breath, antiseptic for the mouth, and aids digestion
Is it beneficial or harmful? This is what we are trying to find out
Versatile spice that can be used as a seasoning for fish fillets
rosemary leaves contain oils that produce the plant's well-known scent
Its pungent taste is used in sauces or juices, and jelly
is the sole living species in the family Chanidae
Used as a cooking spice and as a fragrance in soaps and cosmetics
Artichokes have a mild taste, similar to asparagus
Black pepper is the world's most traded spice
Many people may not like it, but its benefits are great
Suitable to put on spaghetti and salads. 100% you will like it
Salt is a mineral composed primarily of sodium chloride (NaCl)
Delicious that gives you energy and a feeling of comfort after eating it
Is named after its long pointed, flat bill, which resembles a sword
is a North American species of fish of the family Osmeridae
Delicious snack, but beware! May cause Weight increase.
Ocean pout have long, tapered, eel-like bodies
A vegetable with a hard exterior and flesh and seeds inside
Green tomatoes can be used for many delicious meals
it is the ground spice derived from Nutmeg seed
High water content, which gives it a unique taste!
Important food fish species in the mullet family Mugilidae
The bark of its tree has been used in traditional medicine
A spice derived from the flower of Crocus sativus
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
Yes, it is useful!! But too much of it will do you a lot of harm
Made of wheat groats that have been parboiled and dried
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
it needs to be fed milk until he grows up
They are commonly eaten fresh or cooked in conserves, jams, and pies
Avocado oil used in many food industries looks good
Some people think that it tastes better than green Anju, but is this true?
The tomatillo also known as the Mexican husk tomato
Haddock is a member of the cod family with a mild flavour
Hazelnuts are used in many food industries. Looks good
Anise seed is used as a spice, either ground or whole
From inshore waters to offshore throughout the Gulf of Mexico
Juicy peach that gives an irresistibly delicious taste
Orange tomatoes are often used for salads and sandwiches
lives on the ocean bottom at depths 200 m and deeper
Widely distributed along the coast of West Greenland
You can cook a delicious dish using it as a main or side ingredient
Anjou green pear has a firm texture and a delicious juice
Jackfruit is the largest tree-borne fruit in the world
Slender, with fine scales and a short dorsal fin
The red custard apple is very close relative to the sugar apple and atemoya.
Are used in many different types of meals around the world
a leafy vegetable that grows in tight, spherical heads
Hardy biennial herb of the carrot family, popular and flavourful cooking
Hazelnut oil used in many food industries looks good
Hubbard squash, botanically classified as Cucurbita maxima
As Ling grow bigger, they tend to eat bigger fish
is closely related to broccoli, cauliflower and Brussels sprouts
green beans can be eaten raw as well, Just be sure to wash them
Delicious fruit and an excellent alternative to animal cream
Used as a spice for its distinctive flavor and aroma
Medium-sized squash with a hard outer rind
Java plum, known as Jamun in Hindi, has a sour taste
Provides a warm, aromatic flavor with a slightly bitter undertone
is a species of marine fish in the family Gadidae
A type of yellow summer squash with bulbous bodies and long
You can store it for many years in the right conditions
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
Oil extracted from Menhaden fish, are you interested in this food?
It is an ideal choice to be a main ingredient in your salad
Has an intense, spicy aroma reminiscent of lemon and mint
Look like burning coals in a camp in the middle of the woods
Excellent option for salads, do not forget about its many benefits!
Grinded dried, unopened flower buds of Syzygium Aromaticum
A plant in the Allium (onion) family. It is closely related to onions.
It can be used as a decoration or as an attractive snack for children
Raspberries are famous berries with rich color and sweet and sour taste.
Known in New Zealand as butternut pumpkin or gramma
Also called Patty Pan Squash, is a mild flavored summer squash
Has a dark, intense crimson color and heart shape
Chum salmon is one of the largest species of Pacific salmon
a leafy green vegetable that grows in tight, spherical heads
Rosemary leaves contain oils that produce the plant's well-known scent.
Usually, several taxa of ciscoes are found in a single lake.
Small halves the size of a finger, they have a unique taste and flavor
Millets are a highly varied group of small-seeded grasses
It has a yellow flesh with a red or mottled skin
If you are a meat lover, you must have eaten it before.
You can make many meals with it and do not forget its many benefits
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
Has large green crinkly leaves with celery-like stalks
It is used to cook a wide variety of delicious foods
Crunchy and woody with a honey sweetness
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
It's all about how the finest silk on the planet is produced
Oil extracted from Sardine fish, are you interested in this food?
Type of crisphead lettuce, and romaine lettuce is its own category
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
Many delicious and nutritious food products are made from it.
have a mild, nutty flavor - subtly sweet, floral, and peppery
Best eaten raw as it loses a proportion of its health benefits when cooked
Stop throwing away my seeds when making my juice; that's a waste
Have a greenish back with silver sides and belly
sweet flavor and they are succulent and nutritious.
Used in the cuisines of a number of cultures
includes Bibb and Boston lettuces, have tender leaves with a very mild
Popularly used both for canning and producing tomato paste
Santo Domingo apricot, tropical apricot, and South American apricot
Ground Sage is related to the rosemary and mint plants
Are you serious? Do I even need a definition?
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