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Rice is considered one of the most popular foods in the world
You can make many types of food using it because of its easy formation.
it has a bright flavor that is more grassy than other pepper varieties
Don't be afraid, it won't bite if you aren't close
Chinese Cabbage with spacious light green leaves with white ribs
Marjoram is a perennial herb in the mint family
is the sole living species in the family Chanidae
A vegetable with a hard exterior and flesh and seeds inside
Used in the cuisines of a number of cultures
Has a dark, intense crimson color and heart shape
It can be used as a decoration or as an attractive snack for children
It looks like Marco, the captain of the first ship Whitebeard
It's all about how the finest silk on the planet is produced
A grass grown extensively as a grain, a cover crop & a forage crop
Black pepper is the world's most traded spice
It is an ideal choice to be a main ingredient in your salad
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
Anise seed is used as a spice, either ground or whole
Coriander, a feathery annual plant of the parsley family
The most abundant in large streams with low or moderate current
Widely distributed along the coast of West Greenland
The blue crab is so named because of its sapphire-tinted claws
The solids remaining after cocoa butter is extracted from chocolate liquor
known as: pea bean, long-podded cowpea, Chinese long bean
Cashews are mostly consumed as a snack !
broad-bodied European flatfish of the family Scophthalmidae
Juicy peach that gives an irresistibly delicious taste
Walnut oil used in many food industries looks good
The most frequently used species in aquaculture are the Nile
Small halves the size of a finger, they have a unique taste and flavor
Aromatic herb of the mint family, widely used for culinary purposes
A spice derived from the flower of Crocus sativus
A Crisp yet Mellow Apple With Tender Golden Skin
Persimmons are a tree fruit related to the date plum
It is used in many food industries, it is really special
An aromatic plant, a cross between water mint and spearmint
is a species of marine fish in the family Gadidae
Smallest of the Pacific salmon found in North America
Artichokes have a mild taste, similar to asparagus
Quinoa is a flowering plant in the amaranth family
This type of onion grows well in fertile, well-drained soil in full sun
The name burbot comes from the Latin word barba, meaning beard.
Red leaf lettuces are a group of lettuce cultivars with red leaves
Important food fish species in the mullet family Mugilidae
Medium White Rice
You can eat me, but don't throw me at someone's head!
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
Best eaten raw as it loses a proportion of its health benefits when cooked
Used as a spice for its distinctive flavor and aroma
A delicious fruit full of wonderful and multiple benefits, you must try it!
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
The texture and the wonderful sweetness is what really distinguishes it
Crunchy and woody with a honey sweetness
Grows with abundance in North America's Great Lakes region
Also called great basil, is a culinary herb of the family Lamiaceae
Oregano is a herb from the mint, or Lamiaceae family
They may look like normal papers, but they are useful, try it
You can make many meals with it and do not forget its many benefits
Picked before ripening from a plant belonging to the Nightshade family
A medium-sized member of the chili family with a mild refreshing taste
known as trumpet mushrooms, are prized for their meaty texture
Fish of this species are usually deep-bodied, flattened sideways.
It may look like an ordinary egg, but in reality it is huge in size
You can make many types of food using it because of its easy formation
One of the many types of mushrooms spread around the world
Also called Patty Pan Squash, is a mild flavored summer squash
A metal halide salt composed of potassium and chlorine
Characterized by intense sweetness, suitable for making delicious pies
A convenient option to get protein and natural fats.
Characterized by sweetness and tartness at the same time
The edible seeds of pines (family Pinaceae, genus Pinus)
Don't miss the opportunity to taste its wonderful taste after boiling it
The flavor is mild and sweet, with a firm texture
Versatile and nutritious ingredient in various culinary applications
Its flavor makes it ideal for salads and cooking for multiple meals
It is used to cook a wide variety of delicious foods
A type of yellow summer squash with bulbous bodies and long
A suitable lemon will give you high-quality juice and a concentrated flavor
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
Have a greenish back with silver sides and belly
Eliminates bad breath, antiseptic for the mouth, and aids digestion
Low water, high protein, and beneficial fats, a little is beneficial
Harvested in the North Atlantic from coastal Norway to the Mediterranean
It was most widespread throughout Europe until the end of the Middle Ages.
Oil extracted from Cod Liver fish, are you interested in this food?
Arugula has become a popular salad green, but it’s not really a lettuce
Eating grilled corn in winter is the best!
It is used in many food industries; it is really special.
Provides a warm, aromatic flavor with a slightly bitter undertone
A walnut is the edible seed of any tree of the genus Juglans
You can store it for many years in the right conditions
Popeye food number one sailor in the world, let him be your model!
Voracious predators, and the large head, powerful jaws
Should be washed and drained just before eating.
Oily freshwater fish from various species of the family Cyprinidae.
A very nutritious and delicious salad, rich in micronutrients.
Many delicious and nutritious food products are made from it.
Small in size, it barely fills you up, but it is nutritious
Sweetness & sourness of the taste is an essential component of high quality
Its natural habitat includes open seas and coral reefs
Commonly known as lupin, lupine, or regionally bluebonnet
Bay leaf is an herb that is commonly used in cooking
Its sweet and sour flavor takes you into another world
Delicious that gives you energy and a feeling of comfort after eating it
Green leaf lettuce may look like romaine, but it’s actually not the same
A plum is a sweet fruit that grows on a tree
Hardy biennial herb of the carrot family, popular and flavourful cooking
Just a regular egg, did you expect anything else?
a leafy vegetable that grows in tight, spherical heads
sweet flavor and they are succulent and nutritious.
Its pungent taste is used in sauces or juices, and jelly
Cardamom is used to spice both sweet and savory dishes
There is a difference in size between chicken eggs. You must taste it.
Atlantic cod is one of the most important commercial fish species
It is used in many food industries, it is special
Excellent option for salads, do not forget about its many benefits!
High water content, which gives it a unique taste!
Ground Sage is related to the rosemary and mint plants
Distributed widely across subpolar and Arctic regions
Orange tomatoes are often used for salads and sandwiches
Grows on a climbing cactus called hylocereus
It has a distinctive flavor that you have never tasted before
Millets are a highly varied group of small-seeded grasses
Feisty fish with a distinctive large, black spot near the gill opening
A striped or mottled orange or reddish appearance.
Type of crisphead lettuce, and romaine lettuce is its own category
You can cook a delicious dish using it as a main or side ingredient
Hubbard squash, botanically classified as Cucurbita maxima
Yellow tomatoes are often used for salads and sandwiches.
Can grow to be five feet and eighty pounds
Like onions and garlic, leeks are alliums. sweet & mild flavor
Among the smaller of the seven Pacific salmon species
Freshwater drum resembles its marine relative the red drum
Known as gumbo or ladies' fingers, is a warm-season vegetable
Oil extracted from Sardine fish, are you interested in this food?
Some people think that it tastes better than green Anju, but is this true?
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
Stop throwing away my seeds when making my juice; that's a waste
There is no limit to the types of dishes that can be prepared from it
Delicious fruit and an excellent alternative to animal cream
The tomatillo also known as the Mexican husk tomato
Popularly used both for canning and producing tomato paste
Green tomatoes can be used for many delicious meals
A plant in the Allium (onion) family. It is closely related to onions.
Yes, it is useful!! But too much of it will do you a lot of harm
One of nearly 200 herring species in the family Clupeidae
Also known as Boston mackerel, or simply mackerel
Poppy seed is the seed from the poppy plant
is closely related to broccoli, cauliflower and Brussels sprouts
They are able to reproduce when they reach 2 years of age
One of the most commonly used medicinal plants in the world
Once a week, you make up for some vitamins and minerals deficiency.
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
Tomatoes resemble grapes in shape and have a unique taste.
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
Has an intense, spicy aroma reminiscent of lemon and mint
Easy to peel with hands, good snack, and tasty.
It may be surprising, but it contains many secrets!
French fries are made from it in different shapes and types
is a North American species of fish of the family Osmeridae
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
have a mild, nutty flavor - subtly sweet, floral, and peppery
Known in New Zealand as butternut pumpkin or gramma
The red custard apple is very close relative to the sugar apple and atemoya.
A simple addition to your dish that gives a unique flavour
Have you ever seen afro green? Know more about me if you want
Grinded dried, unopened flower buds of Syzygium Aromaticum
Delicious snack, but beware! May cause Weight increase.
It is used in many food industries, it is really special.
Vinegar made with crushed fermented apples, yeast, and sugar
If you feel thirsty and hungry at the same time, I am here for you
rosemary leaves contain oils that produce the plant's well-known scent
The bark of its tree has been used in traditional medicine
Contains small amounts of sodium iodide or potassium iodide
It may not look like it, but it is a good source of the most important minerals
Oil extracted from Salmon fish, are you interested in this food?
Not available in abundance, unlike chicken eggs.
Is named after its long pointed, flat bill, which resembles a sword
It makes the most delicious dishes in the world
Many people may not like it, but its benefits are great
Rosemary leaves contain oils that produce the plant's well-known scent.
A shrub native to tropical and southern Africa
As Ling grow bigger, they tend to eat bigger fish
It's said that I am the best type of fat, is this true?
Known as Medjool, Medjoul, or MajhoolIt tastes great
If you are a meat lover, you must have eaten it before.
One of the best types of fruits to prepare delicious fresh juice!
It is red in color, the size of an apple, and it is edible with a pleasant taste.
While they look like cucumbers, they're different
Hazelnuts are used in many food industries. Looks good
lives on the ocean bottom at depths 200 m and deeper
Salt is a mineral composed primarily of sodium chloride (NaCl)
Endive is a leaf vegetable belonging to the genus Cichorium
used as a cooking spice and as a fragrance in soaps and cosmetics
Some believe that it may be better than natural cow's milk.
Versatile spice that can be used as a seasoning for fish fillets
Peas are annual plants, with a life cycle of one year
Oil extracted from herring fish, are you interested in this food?
Have dark vertical stripes running down their light-gray bodies
Usually, several taxa of ciscoes are found in a single lake.
Sapodilla, tropical evergreen tree and its distinctive fruit
Has large green crinkly leaves with celery-like stalks
Java plum, known as Jamun in Hindi, has a sour taste
Used as a cooking spice and as a fragrance in soaps and cosmetics
picked before ripening from a plant belonging to the Nightshade family
Hazelnut oil used in many food industries looks good
They are found in shallower waters, and are long and slender
Spawning occurs at temperatures between 34 and 40º F
Look like burning coals in a camp in the middle of the woods
spawn in pairs or in groups ranging from a dozen to even hundreds
Scup are a silvery fish with light blue specks
Are used in many different types of meals around the world
Made of wheat groats that have been parboiled and dried
Anchovies are found in scattered areas throughout the world's oceans
includes Bibb and Boston lettuces, have tender leaves with a very mild
One of the delicious seasonal fruits grown in the tropics
largest species of crab in the northernmost waters of the Pacific Ocean
Kissing someone after eating me is proof of ownership
Ground Japanese Tea leaves with a unique taste
A spice produced from the dried fruit of the pepper plant
Chum salmon is one of the largest species of Pacific salmon
From inshore waters to offshore throughout the Gulf of Mexico
This fruit has thin skin that ranges from yellow to dark red or purple.
Jackfruit is the largest tree-borne fruit in the world
Many people have Allergic to it; is it useful? Let's find out!
The meat is firm and has a mild flavor; would you like to try it?
Highly sought for sport fishing and commercial purposes
Striped bass is the largest member of the sea bass family
Blackberries are a delicious addition to any diet.
It has a yellow flesh with a red or mottled skin
Anjou green pear has a firm texture and a delicious juice
Obtained from the inner bark of several tree species
Suitable to put on spaghetti and salads. 100% you will like it
Slender, with fine scales and a short dorsal fin
Known as Tinda, also called round melon, Indian round gourd
Solution typically consisting of 4–7% acetic acid and 93–96% water
Popcorn kernels made from golden corn kernels
It is found in estuaries from Massachusetts to the Gulf of Mexico
A green vegetable that's easily recognizable for its long, pointy spears
Pecans have been to the moon not just once, but twice!
it look like banana, but it's different
They are commonly eaten fresh or cooked in conserves, jams, and pies
Annual legume of the family Fabaceae, subfamily Faboideae
Medium-sized squash with a hard outer rind
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
it needs to be fed milk until he grows up
Delicious and refreshing fruit rich in micronutrients
Haddock is a member of the cod family with a mild flavour
Contains 34 times the vitamin C content of an orange
Chinook salmon are the largest Pacific salmon species
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
it is the ground spice derived from Nutmeg seed
Are you serious? Do I even need a definition?
mushroom with a history of both medicinal and culinary uses
Apple variety developed in Horticultural Research Center
Shrimp are characterized by a semitransparent body
They were first planted in the Sacramento River
A wonderful and distinctive fruit that contains a lot of delicious juice
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
Santo Domingo apricot, tropical apricot, and South American apricot
Raspberries are famous berries with rich color and sweet and sour taste.
Is it beneficial or harmful? This is what we are trying to find out
provides fiber and a range of nutrients, low calories.
Fermented grape leaves made with salt, water, and time
Avocado oil used in many food industries looks good
It has a pineapple-like aroma and is eaten raw or used in jams.
You can use it as a dye by extracting its color and adding it to other foods
Beet greens are the deep red-veined leaves that grow on beets
Ocean pout have long, tapered, eel-like bodies
Very similar in taste to jalapeños, but they're two to five times hotter
Garden cress is genetically related to watercress and mustard
a leafy green vegetable that grows in tight, spherical heads
A leafy green herb with a subtle licorice flavor
green beans can be eaten raw as well, Just be sure to wash them
Oil extracted from Menhaden fish, are you interested in this food?
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