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The blue crab is so named because of its sapphire-tinted claws
used as a cooking spice and as a fragrance in soaps and cosmetics
One of the many types of mushrooms spread around the world
Hubbard squash, botanically classified as Cucurbita maxima
Many people may not like it, but its benefits are great
Picked before ripening from a plant belonging to the Nightshade family
A suitable lemon will give you high-quality juice and a concentrated flavor
Chinook salmon are the largest Pacific salmon species
Vinegar made with crushed fermented apples, yeast, and sugar
Very similar in taste to jalapeños, but they're two to five times hotter
a leafy vegetable that grows in tight, spherical heads
There is no limit to the types of dishes that can be prepared from it
it needs to be fed milk until he grows up
It's said that I am the best type of fat, is this true?
Not available in abundance, unlike chicken eggs.
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
Once a week, you make up for some vitamins and minerals deficiency.
It is an ideal choice to be a main ingredient in your salad
A grass grown extensively as a grain, a cover crop & a forage crop
Salt is a mineral composed primarily of sodium chloride (NaCl)
It is used in many food industries, it is really special.
Fish of this species are usually deep-bodied, flattened sideways.
Suitable to put on spaghetti and salads. 100% you will like it
Green tomatoes can be used for many delicious meals
Eating grilled corn in winter is the best!
Popeye food number one sailor in the world, let him be your model!
Characterized by intense sweetness, suitable for making delicious pies
it has a bright flavor that is more grassy than other pepper varieties
is a North American species of fish of the family Osmeridae
Anchovies are found in scattered areas throughout the world's oceans
They were first planted in the Sacramento River
Are you serious? Do I even need a definition?
Made of wheat groats that have been parboiled and dried
Delicious snack, but beware! May cause Weight increase.
Black pepper is the world's most traded spice
The bark of its tree has been used in traditional medicine
Delicious and refreshing fruit rich in micronutrients
Rice is considered one of the most popular foods in the world
Commonly known as lupin, lupine, or regionally bluebonnet
A simple addition to your dish that gives a unique flavour
It has a distinctive flavor that you have never tasted before
You can make many types of food using it because of its easy formation
It is used in many food industries; it is really special.
Chum salmon is one of the largest species of Pacific salmon
Versatile spice that can be used as a seasoning for fish fillets
It has a yellow flesh with a red or mottled skin
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
A shrub native to tropical and southern Africa
Red leaf lettuces are a group of lettuce cultivars with red leaves
Anjou green pear has a firm texture and a delicious juice
Cashews are mostly consumed as a snack !
You can use it as a dye by extracting its color and adding it to other foods
Kissing someone after eating me is proof of ownership
Can grow to be five feet and eighty pounds
The most abundant in large streams with low or moderate current
Blackberries are a delicious addition to any diet.
French fries are made from it in different shapes and types
Its flavor makes it ideal for salads and cooking for multiple meals
Quinoa is a flowering plant in the amaranth family
It makes the most delicious dishes in the world
It has a pineapple-like aroma and is eaten raw or used in jams.
A very nutritious and delicious salad, rich in micronutrients.
It is used in many food industries, it is special
provides fiber and a range of nutrients, low calories.
Just a regular egg, did you expect anything else?
Versatile and nutritious ingredient in various culinary applications
Orange tomatoes are often used for salads and sandwiches
Eliminates bad breath, antiseptic for the mouth, and aids digestion
Are used in many different types of meals around the world
Oil extracted from Menhaden fish, are you interested in this food?
The red custard apple is very close relative to the sugar apple and atemoya.
Fermented grape leaves made with salt, water, and time
Important food fish species in the mullet family Mugilidae
Like onions and garlic, leeks are alliums. sweet & mild flavor
it look like banana, but it's different
Has large green crinkly leaves with celery-like stalks
Shrimp are characterized by a semitransparent body
is a species of marine fish in the family Gadidae
spawn in pairs or in groups ranging from a dozen to even hundreds
Aromatic herb of the mint family, widely used for culinary purposes
Has an intense, spicy aroma reminiscent of lemon and mint
Don't miss the opportunity to taste its wonderful taste after boiling it
One of nearly 200 herring species in the family Clupeidae
The solids remaining after cocoa butter is extracted from chocolate liquor
is the sole living species in the family Chanidae
Beet greens are the deep red-veined leaves that grow on beets
have a mild, nutty flavor - subtly sweet, floral, and peppery
Hardy biennial herb of the carrot family, popular and flavourful cooking
Has a dark, intense crimson color and heart shape
While they look like cucumbers, they're different
It is used in many food industries, it is really special
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
You can store it for many years in the right conditions
This type of onion grows well in fertile, well-drained soil in full sun
Avocado oil used in many food industries looks good
Java plum, known as Jamun in Hindi, has a sour taste
It is used to cook a wide variety of delicious foods
They are able to reproduce when they reach 2 years of age
Easy to peel with hands, good snack, and tasty.
Characterized by sweetness and tartness at the same time
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
Ocean pout have long, tapered, eel-like bodies
They may look like normal papers, but they are useful, try it
Voracious predators, and the large head, powerful jaws
You can eat me, but don't throw me at someone's head!
Ground Sage is related to the rosemary and mint plants
Delicious that gives you energy and a feeling of comfort after eating it
It may look like an ordinary egg, but in reality it is huge in size
Smallest of the Pacific salmon found in North America
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
Green leaf lettuce may look like romaine, but it’s actually not the same
Distributed widely across subpolar and Arctic regions
A Crisp yet Mellow Apple With Tender Golden Skin
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
Annual legume of the family Fabaceae, subfamily Faboideae
Its pungent taste is used in sauces or juices, and jelly
A walnut is the edible seed of any tree of the genus Juglans
Oregano is a herb from the mint, or Lamiaceae family
It can be used as a decoration or as an attractive snack for children
The edible seeds of pines (family Pinaceae, genus Pinus)
Have you ever seen afro green? Know more about me if you want
Used in the cuisines of a number of cultures
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
A vegetable with a hard exterior and flesh and seeds inside
it is the ground spice derived from Nutmeg seed
This fruit has thin skin that ranges from yellow to dark red or purple.
is closely related to broccoli, cauliflower and Brussels sprouts
A spice produced from the dried fruit of the pepper plant
Its sweet and sour flavor takes you into another world
Pecans have been to the moon not just once, but twice!
picked before ripening from a plant belonging to the Nightshade family
Yellow tomatoes are often used for salads and sandwiches.
sweet flavor and they are succulent and nutritious.
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
Should be washed and drained just before eating.
A delicious fruit full of wonderful and multiple benefits, you must try it!
Known as Medjool, Medjoul, or MajhoolIt tastes great
Excellent option for salads, do not forget about its many benefits!
Low water, high protein, and beneficial fats, a little is beneficial
Also called Patty Pan Squash, is a mild flavored summer squash
Highly sought for sport fishing and commercial purposes
Also called great basil, is a culinary herb of the family Lamiaceae
Medium White Rice
Freshwater drum resembles its marine relative the red drum
Best eaten raw as it loses a proportion of its health benefits when cooked
Scup are a silvery fish with light blue specks
Don't be afraid, it won't bite if you aren't close
It is red in color, the size of an apple, and it is edible with a pleasant taste.
Used as a spice for its distinctive flavor and aroma
It's all about how the finest silk on the planet is produced
Sweetness & sourness of the taste is an essential component of high quality
Feisty fish with a distinctive large, black spot near the gill opening
Is named after its long pointed, flat bill, which resembles a sword
Widely distributed along the coast of West Greenland
Delicious fruit and an excellent alternative to animal cream
The texture and the wonderful sweetness is what really distinguishes it
You can cook a delicious dish using it as a main or side ingredient
green beans can be eaten raw as well, Just be sure to wash them
There is a difference in size between chicken eggs. You must taste it.
Contains small amounts of sodium iodide or potassium iodide
Haddock is a member of the cod family with a mild flavour
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
Oil extracted from Salmon fish, are you interested in this food?
Marjoram is a perennial herb in the mint family
It looks like Marco, the captain of the first ship Whitebeard
Persimmons are a tree fruit related to the date plum
Type of crisphead lettuce, and romaine lettuce is its own category
A plant in the Allium (onion) family. It is closely related to onions.
If you are a meat lover, you must have eaten it before.
Oil extracted from herring fish, are you interested in this food?
The most frequently used species in aquaculture are the Nile
Some believe that it may be better than natural cow's milk.
A wonderful and distinctive fruit that contains a lot of delicious juice
Santo Domingo apricot, tropical apricot, and South American apricot
Jackfruit is the largest tree-borne fruit in the world
a leafy green vegetable that grows in tight, spherical heads
Coriander, a feathery annual plant of the parsley family
High water content, which gives it a unique taste!
Contains 34 times the vitamin C content of an orange
Solution typically consisting of 4–7% acetic acid and 93–96% water
The meat is firm and has a mild flavor; would you like to try it?
Look like burning coals in a camp in the middle of the woods
Apple variety developed in Horticultural Research Center
Juicy peach that gives an irresistibly delicious taste
Small halves the size of a finger, they have a unique taste and flavor
Slender, with fine scales and a short dorsal fin
Sapodilla, tropical evergreen tree and its distinctive fruit
Grows on a climbing cactus called hylocereus
Also known as Boston mackerel, or simply mackerel
They are found in shallower waters, and are long and slender
Obtained from the inner bark of several tree species
Among the smaller of the seven Pacific salmon species
known as: pea bean, long-podded cowpea, Chinese long bean
Known as gumbo or ladies' fingers, is a warm-season vegetable
Tomatoes resemble grapes in shape and have a unique taste.
One of the most commonly used medicinal plants in the world
Oily freshwater fish from various species of the family Cyprinidae.
includes Bibb and Boston lettuces, have tender leaves with a very mild
Artichokes have a mild taste, similar to asparagus
Oil extracted from Cod Liver fish, are you interested in this food?
Many people have Allergic to it; is it useful? Let's find out!
Millets are a highly varied group of small-seeded grasses
mushroom with a history of both medicinal and culinary uses
The tomatillo also known as the Mexican husk tomato
One of the best types of fruits to prepare delicious fresh juice!
They are commonly eaten fresh or cooked in conserves, jams, and pies
largest species of crab in the northernmost waters of the Pacific Ocean
Peas are annual plants, with a life cycle of one year
rosemary leaves contain oils that produce the plant's well-known scent
Stop throwing away my seeds when making my juice; that's a waste
Arugula has become a popular salad green, but it’s not really a lettuce
known as trumpet mushrooms, are prized for their meaty texture
Many delicious and nutritious food products are made from it.
Have a greenish back with silver sides and belly
Have dark vertical stripes running down their light-gray bodies
Harvested in the North Atlantic from coastal Norway to the Mediterranean
One of the delicious seasonal fruits grown in the tropics
Rosemary leaves contain oils that produce the plant's well-known scent.
A convenient option to get protein and natural fats.
A leafy green herb with a subtle licorice flavor
Is it beneficial or harmful? This is what we are trying to find out
Crunchy and woody with a honey sweetness
An aromatic plant, a cross between water mint and spearmint
A medium-sized member of the chili family with a mild refreshing taste
It is found in estuaries from Massachusetts to the Gulf of Mexico
Hazelnut oil used in many food industries looks good
Walnut oil used in many food industries looks good
Grinded dried, unopened flower buds of Syzygium Aromaticum
Provides a warm, aromatic flavor with a slightly bitter undertone
Hazelnuts are used in many food industries. Looks good
A striped or mottled orange or reddish appearance.
Garden cress is genetically related to watercress and mustard
Popularly used both for canning and producing tomato paste
It was most widespread throughout Europe until the end of the Middle Ages.
Atlantic cod is one of the most important commercial fish species
A spice derived from the flower of Crocus sativus
Medium-sized squash with a hard outer rind
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
Popcorn kernels made from golden corn kernels
Chinese Cabbage with spacious light green leaves with white ribs
Spawning occurs at temperatures between 34 and 40º F
A type of yellow summer squash with bulbous bodies and long
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
Ground Japanese Tea leaves with a unique taste
Known in New Zealand as butternut pumpkin or gramma
Small in size, it barely fills you up, but it is nutritious
Oil extracted from Sardine fish, are you interested in this food?
Some people think that it tastes better than green Anju, but is this true?
A metal halide salt composed of potassium and chlorine
The flavor is mild and sweet, with a firm texture
Yes, it is useful!! But too much of it will do you a lot of harm
Usually, several taxa of ciscoes are found in a single lake.
Its natural habitat includes open seas and coral reefs
Endive is a leaf vegetable belonging to the genus Cichorium
Striped bass is the largest member of the sea bass family
Known as Tinda, also called round melon, Indian round gourd
From inshore waters to offshore throughout the Gulf of Mexico
A plum is a sweet fruit that grows on a tree
The name burbot comes from the Latin word barba, meaning beard.
Poppy seed is the seed from the poppy plant
broad-bodied European flatfish of the family Scophthalmidae
lives on the ocean bottom at depths 200 m and deeper
As Ling grow bigger, they tend to eat bigger fish
You can make many meals with it and do not forget its many benefits
If you feel thirsty and hungry at the same time, I am here for you
You can make many types of food using it because of its easy formation.
It may not look like it, but it is a good source of the most important minerals
Anise seed is used as a spice, either ground or whole
Used as a cooking spice and as a fragrance in soaps and cosmetics
Raspberries are famous berries with rich color and sweet and sour taste.
Grows with abundance in North America's Great Lakes region
A green vegetable that's easily recognizable for its long, pointy spears
Cardamom is used to spice both sweet and savory dishes
Bay leaf is an herb that is commonly used in cooking
It may be surprising, but it contains many secrets!
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