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A vegetable with a hard exterior and flesh and seeds inside
While they look like cucumbers, they're different
Striped bass is the largest member of the sea bass family
picked before ripening from a plant belonging to the Nightshade family
Picked before ripening from a plant belonging to the Nightshade family
Popeye food number one sailor in the world, let him be your model!
Arugula has become a popular salad green, but it’s not really a lettuce
Provides a warm, aromatic flavor with a slightly bitter undertone
Its sweet and sour flavor takes you into another world
Contains 34 times the vitamin C content of an orange
It is used in many food industries; it is really special.
Some believe that it may be better than natural cow's milk.
Hardy biennial herb of the carrot family, popular and flavourful cooking
They are usually between 40 - 60 cm long & weigh 0.5 - 2 kg.
It is used in many food industries, it is really special.
A green vegetable that's easily recognizable for its long, pointy spears
Once a week, you make up for some vitamins and minerals deficiency.
Sweetness & sourness of the taste is an essential component of high quality
Chinook salmon are the largest Pacific salmon species
Marjoram is a perennial herb in the mint family
Rosemary leaves contain oils that produce the plant's well-known scent.
Small halves the size of a finger, they have a unique taste and flavor
Small in size, it barely fills you up, but it is nutritious
Pecans have been to the moon not just once, but twice!
Kissing someone after eating me is proof of ownership
Oil extracted from herring fish, are you interested in this food?
Widely distributed along the coast of West Greenland
mushroom with a history of both medicinal and culinary uses
Grows with abundance in North America's Great Lakes region
A grass grown extensively as a grain, a cover crop & a forage crop
it look like banana, but it's different
Eating grilled corn in winter is the best!
Chinese Cabbage with spacious light green leaves with white ribs
Versatile spice that can be used as a seasoning for fish fillets
Oil extracted from Cod Liver fish, are you interested in this food?
One of the many types of mushrooms spread around the world
Also called Patty Pan Squash, is a mild flavored summer squash
Rice is considered one of the most popular foods in the world
Its flavor makes it ideal for salads and cooking for multiple meals
is a North American species of fish of the family Osmeridae
It has a yellow flesh with a red or mottled skin
Used as a cooking spice and as a fragrance in soaps and cosmetics
Coriander, a feathery annual plant of the parsley family
The blue crab is so named because of its sapphire-tinted claws
Have you ever seen afro green? Know more about me if you want
The texture and the wonderful sweetness is what really distinguishes it
The name burbot comes from the Latin word barba, meaning beard.
Popularly used both for canning and producing tomato paste
Look like burning coals in a camp in the middle of the woods
A striped or mottled orange or reddish appearance.
Persimmons are a tree fruit related to the date plum
Yellow tomatoes are often used for salads and sandwiches.
Just a regular egg, did you expect anything else?
Sapodilla, tropical evergreen tree and its distinctive fruit
Has large green crinkly leaves with celery-like stalks
Easy to peel with hands, good snack, and tasty.
Grows on a climbing cactus called hylocereus
green beans can be eaten raw as well, Just be sure to wash them
It looks like Marco, the captain of the first ship Whitebeard
Known as Tinda, also called round melon, Indian round gourd
includes Bibb and Boston lettuces, have tender leaves with a very mild
sweet flavor and they are succulent and nutritious.
is the sole living species in the family Chanidae
Suitable to put on spaghetti and salads. 100% you will like it
Cashews are mostly consumed as a snack !
You can store it for many years in the right conditions
Is named after its long pointed, flat bill, which resembles a sword
Anchovies are found in scattered areas throughout the world's oceans
Medium-sized squash with a hard outer rind
Ocean pout have long, tapered, eel-like bodies
Juicy peach that gives an irresistibly delicious taste
Known in New Zealand as butternut pumpkin or gramma
Can be boiled, steamed, or boiled. Carrot tops can be fried or used in soup
Spawning occurs at temperatures between 34 and 40º F
A medium-sized member of the chili family with a mild refreshing taste
Red leaf lettuces are a group of lettuce cultivars with red leaves
It is red in color, the size of an apple, and it is edible with a pleasant taste.
Is it blueberries or cherries? Maybe a hybrid? Is it delicious?
You can make many types of food using it because of its easy formation
Avocado oil used in many food industries looks good
The most frequently used species in aquaculture are the Nile
is a species of marine fish in the family Gadidae
Also called great basil, is a culinary herb of the family Lamiaceae
It can be used as a decoration or as an attractive snack for children
Annual legume of the family Fabaceae, subfamily Faboideae
Garden cress is genetically related to watercress and mustard
It is used in many food industries, it is really special
Romaine lettuce has a slight nutritional advantage over iceberg lettuce
Shrimp are characterized by a semitransparent body
Oil extracted from Sardine fish, are you interested in this food?
There is a difference in size between chicken eggs. You must taste it.
Used as a spice for its distinctive flavor and aroma
They are commonly eaten fresh or cooked in conserves, jams, and pies
largest species of crab in the northernmost waters of the Pacific Ocean
They were first planted in the Sacramento River
Not available in abundance, unlike chicken eggs.
Poppy seed is the seed from the poppy plant
Quinoa is a flowering plant in the amaranth family
Ground Japanese Tea leaves with a unique taste
Voracious predators, and the large head, powerful jaws
A spice produced from the dried fruit of the pepper plant
Smallest of the Pacific salmon found in North America
Low water, high protein, and beneficial fats, a little is beneficial
A delicious fruit full of wonderful and multiple benefits, you must try it!
There is no limit to the types of dishes that can be prepared from it
Its pungent taste is used in sauces or juices, and jelly
Best eaten raw as it loses a proportion of its health benefits when cooked
It is an ideal choice to be a main ingredient in your salad
lives on the ocean bottom at depths 200 m and deeper
Some people think that it tastes better than green Anju, but is this true?
known as: pea bean, long-podded cowpea, Chinese long bean
broad-bodied European flatfish of the family Scophthalmidae
Versatile and nutritious ingredient in various culinary applications
The edible seeds of pines (family Pinaceae, genus Pinus)
Tomatoes resemble grapes in shape and have a unique taste.
A wonderful and distinctive fruit that contains a lot of delicious juice
One of the delicious seasonal fruits grown in the tropics
it has a bright flavor that is more grassy than other pepper varieties
Are you serious? Do I even need a definition?
Salt is a mineral composed primarily of sodium chloride (NaCl)
You can make many meals with it and do not forget its many benefits
A very nutritious and delicious salad, rich in micronutrients.
Harvested in the North Atlantic from coastal Norway to the Mediterranean
It is used in many food industries, it is special
Distributed widely across subpolar and Arctic regions
Many delicious and nutritious food products are made from it.
Green leaf lettuce may look like romaine, but it’s actually not the same
It is used to cook a wide variety of delicious foods
is closely related to broccoli, cauliflower and Brussels sprouts
Like onions and garlic, leeks are alliums. sweet & mild flavor
It makes the most delicious dishes in the world
Don't be afraid, it won't bite if you aren't close
It was most widespread throughout Europe until the end of the Middle Ages.
The most abundant in large streams with low or moderate current
One of the best types of fruits to prepare delicious fresh juice!
a leafy vegetable that grows in tight, spherical heads
Oil extracted from Salmon fish, are you interested in this food?
The solids remaining after cocoa butter is extracted from chocolate liquor
Black pepper is the world's most traded spice
It has a distinctive flavor that you have never tasted before
Beet greens are the deep red-veined leaves that grow on beets
Delicious fruit and an excellent alternative to animal cream
It may look like an ordinary egg, but in reality it is huge in size
A simple addition to your dish that gives a unique flavour
Eliminates bad breath, antiseptic for the mouth, and aids digestion
have a mild, nutty flavor - subtly sweet, floral, and peppery
It is found in estuaries from Massachusetts to the Gulf of Mexico
A plum is a sweet fruit that grows on a tree
If you feel thirsty and hungry at the same time, I am here for you
Aromatic herb of the mint family, widely used for culinary purposes
Walnut oil used in many food industries looks good
Commonly known as lupin, lupine, or regionally bluebonnet
Endive is a leaf vegetable belonging to the genus Cichorium
Ground Sage is related to the rosemary and mint plants
Delicious that gives you energy and a feeling of comfort after eating it
Artichokes have a mild taste, similar to asparagus
Many people have Allergic to it; is it useful? Let's find out!
Type of crisphead lettuce, and romaine lettuce is its own category
Bay leaf is an herb that is commonly used in cooking
provides fiber and a range of nutrients, low calories.
Medium White Rice
Lives 8 to 16 years, and reaches sexual maturity at about 3-4 years
Delicious and refreshing fruit rich in micronutrients
it needs to be fed milk until he grows up
Blackberries are a delicious addition to any diet.
Obtained from the inner bark of several tree species
Jackfruit is the largest tree-borne fruit in the world
a leafy green vegetable that grows in tight, spherical heads
Orange tomatoes are often used for salads and sandwiches
Fish of this species are usually deep-bodied, flattened sideways.
Anjou green pear has a firm texture and a delicious juice
it is the ground spice derived from Nutmeg seed
They are able to reproduce when they reach 2 years of age
A beautiful flower, it may seem ordinary, but it has many unexpected benefits
Don't miss the opportunity to taste its wonderful taste after boiling it
Millets are a highly varied group of small-seeded grasses
Crunchy and woody with a honey sweetness
rosemary leaves contain oils that produce the plant's well-known scent
Slender, with fine scales and a short dorsal fin
Among the smaller of the seven Pacific salmon species
This fruit has thin skin that ranges from yellow to dark red or purple.
The red custard apple is very close relative to the sugar apple and atemoya.
FAMOUSLY TART WITH LOADS OF JUICE AND A FIRM CRUNCH
You can use it as a dye by extracting its color and adding it to other foods
A metal halide salt composed of potassium and chlorine
Made of wheat groats that have been parboiled and dried
The tomatillo also known as the Mexican husk tomato
You can make many types of food using it because of its easy formation.
Characterized by intense sweetness, suitable for making delicious pies
Known as Medjool, Medjoul, or MajhoolIt tastes great
You can cook a delicious dish using it as a main or side ingredient
Used in the cuisines of a number of cultures
A spice derived from the flower of Crocus sativus
Santo Domingo apricot, tropical apricot, and South American apricot
Hazelnut oil used in many food industries looks good
This type of onion grows well in fertile, well-drained soil in full sun
The flavor is mild and sweet, with a firm texture
used as a cooking spice and as a fragrance in soaps and cosmetics
If you are a meat lover, you must have eaten it before.
Yes, it is useful!! But too much of it will do you a lot of harm
Its natural habitat includes open seas and coral reefs
A leafy green herb with a subtle licorice flavor
Has an intense, spicy aroma reminiscent of lemon and mint
It has a pineapple-like aroma and is eaten raw or used in jams.
Chum salmon is one of the largest species of Pacific salmon
Cardamom is used to spice both sweet and savory dishes
A walnut is the edible seed of any tree of the genus Juglans
fruit in the stone fruit category with a sweet, tart flavor and soft, velvety skin.
Should be washed and drained just before eating.
It may be surprising, but it contains many secrets!
Oily freshwater fish from various species of the family Cyprinidae.
Known as gumbo or ladies' fingers, is a warm-season vegetable
A suitable lemon will give you high-quality juice and a concentrated flavor
its strong banana-like scent. Its soft flesh is said to have a very sweet flavor.
A convenient option to get protein and natural fats.
known as trumpet mushrooms, are prized for their meaty texture
An aromatic plant, a cross between water mint and spearmint
Characterized by sweetness and tartness at the same time
The meat is firm and has a mild flavor; would you like to try it?
Important food fish species in the mullet family Mugilidae
One of nearly 200 herring species in the family Clupeidae
It's said that I am the best type of fat, is this true?
French fries are made from it in different shapes and types
A shrub native to tropical and southern Africa
Have a greenish back with silver sides and belly
A plant in the Allium (onion) family. It is closely related to onions.
From inshore waters to offshore throughout the Gulf of Mexico
Have dark vertical stripes running down their light-gray bodies
A dark, concentrated, intensely flavoured vinegar originating in Modena, Italy
Green tomatoes can be used for many delicious meals
Raspberries are famous berries with rich color and sweet and sour taste.
Fermented grape leaves made with salt, water, and time
Oil extracted from Menhaden fish, are you interested in this food?
Scup are a silvery fish with light blue specks
Excellent option for salads, do not forget about its many benefits!
A Crisp yet Mellow Apple With Tender Golden Skin
Are used in many different types of meals around the world
Delicious snack, but beware! May cause Weight increase.
Peas are annual plants, with a life cycle of one year
Can grow to be five feet and eighty pounds
Has a dark, intense crimson color and heart shape
Stop throwing away my seeds when making my juice; that's a waste
Is it beneficial or harmful? This is what we are trying to find out
High water content, which gives it a unique taste!
Feisty fish with a distinctive large, black spot near the gill opening
Anise seed is used as a spice, either ground or whole
Hubbard squash, botanically classified as Cucurbita maxima
Apple variety developed in Horticultural Research Center
Many people may not like it, but its benefits are great
Oregano is a herb from the mint, or Lamiaceae family
Contains small amounts of sodium iodide or potassium iodide
They may look like normal papers, but they are useful, try it
sweet-tart flavor with a firm, crisp bite. Its zippy flavor is balanced
Haddock is a member of the cod family with a mild flavour
Usually, several taxa of ciscoes are found in a single lake.
One of the most commonly used medicinal plants in the world
Hazelnuts are used in many food industries. Looks good
Vinegar made with crushed fermented apples, yeast, and sugar
It's all about how the finest silk on the planet is produced
Solution typically consisting of 4–7% acetic acid and 93–96% water
spawn in pairs or in groups ranging from a dozen to even hundreds
Freshwater drum resembles its marine relative the red drum
Grinded dried, unopened flower buds of Syzygium Aromaticum
A type of yellow summer squash with bulbous bodies and long
Popcorn kernels made from golden corn kernels
Very similar in taste to jalapeños, but they're two to five times hotter
Java plum, known as Jamun in Hindi, has a sour taste
The bark of its tree has been used in traditional medicine
They are found in shallower waters, and are long and slender
It may not look like it, but it is a good source of the most important minerals
Atlantic cod is one of the most important commercial fish species
You can eat me, but don't throw me at someone's head!
As Ling grow bigger, they tend to eat bigger fish
Highly sought for sport fishing and commercial purposes
Also known as Boston mackerel, or simply mackerel
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